Wenling Fresh Cake
小吃快餐 · ⭐ 4.2
Unit 21, 2nd Floor, Building 10, International China Merchants City, No. 112, Tangnan Road
Dragon Mate tips
If you are traveling in China to visit Wuxi, this restaurant is worth a stop for great food. This restaurant is located at Unit 21, 2nd Floor, Building 10, International China Merchants City, No. 112, Tangnan Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Wending Embedded Cake, Stir-Fried Rice Noodles, Stir-Fried Sticky Rice.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuxi
- Category: 小吃快餐
- Rating: 4.2
- Address: Unit 21, 2nd Floor, Building 10, International China Merchants City, No. 112, Tangnan Road
- Popular dishes: Wending Embedded Cake, Stir-Fried Rice Noodles, Stir-Fried Sticky Rice, Stir-Fried Noodles, Tofu pudding
China trip · China travel
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Dishes
Wending Embedded CakeWending embedded cake is a traditional snack from Wending, Taizhou, Zhejiang, made with glutinous rice dough wrapped around fillings like pork, bamboo shoots, and mushrooms, then steamed for a soft and savory taste.
Stir-Fried Rice NoodlesStir-fried rice noodles is a dish made primarily with rice noodles or dried rice vermicelli, combined with vegetables, meat, or seafood, quickly stir-fried in a hot wok. The noodles are first soaked soft, then stir-fried with sliced ingredients and seasonings until well blended.
Stir-Fried Sticky RiceA Chinese dish made by stir-frying sticky rice with eggs, ham, and vegetables for a savory, aromatic meal.
Stir-Fried NoodlesStir-fried noodles is a dish primarily made with noodles, vegetables, meat, or seafood. The preparation involves cooking the noodles to half-done, then removing them and stir-frying them in a wok with vegetables, meat, or seafood, along with seasonings, until the noodles and ingredients are fully blended, resulting in a fragrant and flavorful dish.
Tofu puddingTofu pudding is a soft bean product made from soybeans, processed by soaking, grinding, filtering, boiling, and adding a coagulant like gypsum or brine. It has a white or slightly yellow color, delicate texture, and a refreshing taste.
Spring Roll Wrapped in PancakeSteamed pancake rolls are made by wrapping thin dough sheets around various stir-fried fillings such as pork, shrimp, tofu, eggs, carrots, and chives, then rolled into a筒 shape for eating.
Mai Bing TongMai Bing Tong is a traditional Fujian snack made with wheat flour pancakes filled with stir-fried vegetables, meat, and tofu, rolled into a筒 shape for eating.