Dodee's Sour Bean Curd Hot Pot (Century City Branch)
小吃快餐 · ⭐ 4.2
No. 84, Dongli Road
Dragon Mate tips
If you are traveling in China to visit Chengdu, this restaurant is worth a stop for great food. This restaurant is located at No. 84, Dongli Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Goodbye Lucky Sour Soup Tofu Pudding Pot, Pickled Pepper Chicken Offal Flat Noodles, Fried Egg.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chengdu
- Category: 小吃快餐
- Rating: 4.2
- Address: No. 84, Dongli Road
- Popular dishes: Goodbye Lucky Sour Soup Tofu Pudding Pot, Pickled Pepper Chicken Offal Flat Noodles, Fried Egg, Bursting Pearl Tofu Pudding, Handmade Tofu Pudding (Unlimited Refill)
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Dishes
Goodbye Lucky Sour Soup Tofu Pudding PotA spicy sour soup pot featuring silky tofu pudding, made with fermented vegetables, chili, and garlic for a tangy, comforting flavor.
Pickled Pepper Chicken Offal Flat NoodlesPickled pepper chicken offal flat noodles are made with chicken organs (such as heart, gizzard, liver) and flat noodles, stir-fried with pickled peppers and green onions. The dish has a fresh, slightly spicy flavor with rich, savory sauce that coats the chewy noodles.
Fried EggFried eggs are a simple and delicious home-style dish, primarily made with fresh eggs. The preparation involves beating the eggs and pouring them into a preheated frying pan, then cooking over medium-low heat until both sides turn golden brown and the aroma of eggs fills the air—ready to be served.
Bursting Pearl Tofu PuddingA refreshing dessert made with silky tofu pudding and fruit-filled bursting pearls, offering a delightful contrast of textures and sweet flavors.
Handmade Tofu Pudding (Unlimited Refill)Handmade tofu pudding made from fresh soybeans, smooth and delicate in texture, served with a secret sauce or sweet syrup, refill unlimited.
Vegetable Meat PiesMade with pork or beef and mixed with vegetables like carrots, onions, and green peppers, the filling is seasoned and wrapped in dough, then pan-fried or baked. Crispy outside, savory and juicy inside.
Spicy Beef with Flat NoodlesA Sichuan-style dish made with beef slices and flat noodles, stir-fried with chili and Sichuan peppercorns for a spicy and numbing flavor.