Hou Ji Alley Spicy Hot Pot (Huiquan Xiyuecheng Store)
小吃快餐 · ⭐ 3.6
Unit 109, Building 2, Yard 11, Huiquan Xiyuecheng, Liuhu Subdistrict
Dragon Mate tips
If you are traveling in China to visit Zhengzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Unit 109, Building 2, Yard 11, Huiquan Xiyuecheng, Liuhu Subdistrict. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Spam, Soybean Skin, Oil Stick Roll.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Zhengzhou
- Category: 小吃快餐
- Rating: 3.6
- Address: Unit 109, Building 2, Yard 11, Huiquan Xiyuecheng, Liuhu Subdistrict
- Popular dishes: Spam, Soybean Skin, Oil Stick Roll, Lotus Root Slices, Fried Tofu Cubes
China trip · China travel
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Dishes
SpamSpam is a canned food product made primarily from pork, processed through grinding, seasoning, and steaming. It has a fine texture and delicious taste, commonly used as an ingredient in hot pot, barbecue dishes, or eaten directly sliced.
Soybean SkinSoybean skin is a traditional Chinese food made from soybeans, known for its soft texture and high protein content. It's commonly used in stir-fries, soups, or salads.
Oil Stick RollA breakfast snack made by slicing fried dough sticks and filling them with eggs, ham, or sauce, offering a crispy exterior and soft interior.
Lotus Root SlicesLotus root slices are made from fresh lotus roots, washed and sliced, then combined with seasonings such as garlic and chili peppers, and cooked by stir-frying or served cold. The dish showcases the natural white color of the lotus root slices, offering a crisp and tender texture—making it a refreshing home-style delicacy.
Fried Tofu CubesTofu skin is a soy product made through processes such as soaking, grinding, boiling the soy milk, coagulating with brine, and pressing. It has a uniform flat shape, a bright yellow color, and a chewy yet not hard texture. Tofu skin can be enjoyed alone as a snack or combined with other ingredients for cooking, making it a nutritious and delicious food.
Lingling RollLingling rolls are a卷-shaped dish made with pork, shrimp, and vegetables. The seasoned filling is wrapped in thin pancakes or spring roll wrappers and then fried or steamed, resulting in a crispy or soft exterior with a flavorful interior.
Korean Grilled Fish SticksFresh fish fillets marinated and grilled with Korean chili sauce, served as crispy sticks.
Chicken HeartsChicken heart dishes are made primarily from fresh chicken hearts, carefully processed and seasoned with appropriate spices, then prepared through cooking methods such as stir-frying, grilling, or boiling. The dish has an appealing color and a tender, elastic texture.
Chicken gizzardChicken gizzard is a dish made from the stomach of chickens. The basic preparation method usually includes cleaning, boiling, and seasoning. Before cooking, it is typically marinated with salt or cooking wine, then cooked using methods such as stir-frying, stewing, or grilling, and finally enhanced with various spices to improve flavor.
Mung Bean SproutsMung bean sprouts are grown from mung beans and have a long, slender shape with two small,嫩 green leaves at the tip. They can be cooked by stir-frying, made into a cold dish, or used as an ingredient. The texture is crisp and tender, and they are rich in nutrition.