Ba Wan Cover Rice (Guangbai Xinyi City Store)
小吃快餐 · ⭐ 4.0
Shop B1-16 (re-numbered from Shop 108), No. 2, Baoye Road, Longfeng Subdistrict
Dragon Mate tips
If you are traveling in China to visit Guangzhou, this restaurant is worth a stop for great food. This restaurant is located at Shop B1-16 (re-numbered from Shop 108), No. 2, Baoye Road, Longfeng Subdistrict. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Fermented Chili Stir-Fried Pork with Grandma's Vegetable and Egg, Grandmother's Vegetable Stir-Fried with Eggs, Grandmother's Vegetable Stir-fried with Eggs and Spicy Potato Shreds.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Guangzhou
- Category: 小吃快餐
- Rating: 4.0
- Address: Shop B1-16 (re-numbered from Shop 108), No. 2, Baoye Road, Longfeng Subdistrict
- Popular dishes: Fermented Chili Stir-Fried Pork with Grandma's Vegetable and Egg, Grandmother's Vegetable Stir-Fried with Eggs, Grandmother's Vegetable Stir-fried with Eggs and Spicy Potato Shreds, Fried Tofu with Pork, Fried Tofu with Pork and Preserved Vegetable Stir-Fry
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Dishes
Fermented Chili Stir-Fried Pork with Grandma's Vegetable and EggA flavorful combination of stir-fried pork with fermented chili and eggs with grandma's vegetable dish, both seasoned with savory spices.
Grandmother's Vegetable Stir-Fried with EggsGrandmother's vegetable stir-fried with eggs is a home-style dish, primarily made with fresh, tender eggs and uniquely flavored grandmother's vegetables. The preparation is simple: first, scramble the eggs, then mix in the chopped grandmother's vegetables, and finally quickly stir-fry in hot oil until cooked through.
Grandmother's Vegetable Stir-fried with Eggs and Spicy Potato ShredsA flavorful dish combining grandmother's vegetable, eggs, and spicy potato shreds—perfect for a hearty home-cooked meal.
Fried Tofu with PorkA classic Chinese dish made by stir-frying dried tofu and pork with vegetables, delivering a rich aroma and savory flavor.
Fried Tofu with Pork and Preserved Vegetable Stir-FryA hearty Chinese dish combining fried tofu, pork, preserved vegetables, and scrambled eggs—rich in flavor and comfort.
Spicy Tofu and Pork Stir-fryA stir-fry dish made with pork, tofu, and chili peppers, known for its spicy and savory flavor.
Sour Cabbage with Green Beans and Minced Pork with Tomato and Egg Stir-fryA fusion dish combining stir-fried sour cabbage with green beans and minced pork, and scrambled tomatoes with eggs. Main ingredients: sour cabbage, green beans, pork mince, tomatoes, and eggs. First cook pork with sour cabbage and green beans, then separately fry tomatoes and eggs, finally combine and serve.
Sour Cabbage and Green Bean with Minced PorkA classic Chinese dish featuring sour cabbage, green beans, and minced pork, stir-fried together for a tangy and savory flavor.
Black Classic Stinky Tofu with PorkA fusion dish featuring fermented stinky tofu stir-fried with pork slices, offering a rich aroma and satisfying texture.