BeanStar比星咖啡 (Xiangcheng Zhonghe Science and Technology Innovation Park Branch)
咖啡 · ⭐ 4.0
Lobby, Building A, China-Netherlands Science & Technology Innovation Park, No. 588 Xiangrong Road
Dragon Mate tips
If you are traveling in China to visit Suzhou, this restaurant is worth a stop for great food. This restaurant is located at Lobby, Building A, China-Netherlands Science & Technology Innovation Park, No. 588 Xiangrong Road. It is a 咖啡 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Ice Blue Coconut Star Luck Ice, Avocado Latte, Toffee Hazelnut Latte.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Suzhou
- Category: 咖啡
- Rating: 4.0
- Address: Lobby, Building A, China-Netherlands Science & Technology Innovation Park, No. 588 Xiangrong Road
- Popular dishes: Ice Blue Coconut Star Luck Ice, Avocado Latte, Toffee Hazelnut Latte, Oreo Semi-Fudgy Cheesecake, Camellia Swirl Latte
China trip · China travel
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Dishes
Ice Blue Coconut Star Luck IceA cold drink made with coconut milk, ice, and blue food coloring. Mix coconut milk and ice into a slush, add blue dye, then serve in a cup with a few coconut bits or pearls.
Avocado LatteA creamy beverage made from avocado, milk, and cream, with a hint of chili and lemon for a fresh twist.
Toffee Hazelnut LatteThe Toffee Hazelnut Latte is a beverage that blends coffee and dessert flavors, primarily made with espresso, milk, and toffee syrup, topped with roasted hazelnut pieces and frothed milk for a rich, layered taste.
Oreo Semi-Fudgy CheesecakeA creamy cheesecake made with cream cheese, whipped cream, and Oreo cookie crumbs, chilled to a soft, melt-in-your-mouth texture.
Camellia Swirl LatteCamellia yin-yang latte made by mixing camellia extract with coffee, layered with frothed milk on top and concentrated coffee blended with camellia infusion at the bottom, creating a visual yin-yang effect through layering technology. Main ingredients: camellia, coffee beans, milk, sugar.
Australian WhiteAu White, featuring premium tender Australian beef as the main ingredient, carefully marinated and then cooked with a specially prepared white sauce. The white sauce is slowly simmered from cream, spices, and a small amount of flour, resulting in a rich and flavorful texture. The beef, enhanced by the white sauce, becomes even more tender and juicy, making the entire dish visually appealing with delicate meat texture.
Caramel Roasted Orange LatteA sweet and aromatic coffee drink made by roasting oranges and blending them with espresso and milk, topped with caramel crumble.
Sweet Orange JasmineA refreshing dessert made with fresh sweet oranges and jasmine flowers, gently cooked to preserve natural flavors and lightly sweetened with honey.
White Velvet Mousse LatteA creative drink blending coffee and dessert, made with espresso, creamy mousse, and milk for a silky texture topped with light foam.
White Grape Sparkling Iced BrewFresh white grapes are cold-brewed to extract natural sweetness, then mixed with sparkling water for a refreshing drink.