Changle Ice Point · Ice Rice BBQ (Dayuru Community Branch)
Barbecue · ⭐ 3.5
Southeast corner of the intersection of Liangcuo Road and Honggan Road (adjacent to Huaxiong Building)
Dragon Mate tips
If you are traveling in China to visit Fuzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Southeast corner of the intersection of Liangcuo Road and Honggan Road (adjacent to Huaxiong Building). It is a Barbecue place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: QQ Coconut Milk Ice Rice, Roasted Whole Pear, Original Custard Ice Rice.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Fuzhou
- Category: Barbecue
- Rating: 3.5
- Address: Southeast corner of the intersection of Liangcuo Road and Honggan Road (adjacent to Huaxiong Building)
- Popular dishes: QQ Coconut Milk Ice Rice, Roasted Whole Pear, Original Custard Ice Rice, Ginkgo Nut Dish, Takoyaki
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Dishes
QQ Coconut Milk Ice RiceMade from coconut milk, glutinous rice, and ice. The mixture of cooked glutinous rice and coconut milk is frozen and served with crushed ice for a cool, chewy dessert.
Roasted Whole PearA whole pear is roasted with honey and cinnamon, resulting in a sweet, tender dessert with a caramelized exterior.
Original Custard Ice RiceA creative dessert made with chilled rice, creamy custard yolk sauce, and fresh fruit. The rice is served cold for a refreshing texture, while the custard melts in the mouth, offering a rich and layered flavor.
Ginkgo Nut DishA Chinese dish made primarily from ginkgo nuts, often stir-fried with chicken or ham for a mild, fragrant flavor.
TakoyakiTakoyaki is a Japanese snack made primarily from octopus, flour, cabbage, and other ingredients. The preparation involves mixing flour into a batter, adding octopus, cabbage, and other fillings, then baking it into small round balls on a special griddle.
Viral Taro DuckViral taro duck features duck meat mixed with smooth mashed taro, stir-fried to create a rich, sweet, and creamy texture with a hint of savory umami and mild braised aroma.
Mango Ice RiceA refreshing dessert made with fresh mango and chilled rice, often mixed with coconut milk or sweetened condensed milk for a cool, sweet flavor.
Cheese Taro PasteCheese taro pudding is a dessert made by mashing steamed taro with cream, milk, and sugar to form a smooth paste, then mixing in cheese. During preparation, the taro puree and cheese are thoroughly blended to create a silky texture, which can be eaten directly or used as a filling for pastries.
Jasmine Mochi Ice RiceA refreshing dessert featuring chewy tapioca pearls, jasmine tea jelly, and chilled rice for a sweet, cool treat.
Jasmine White Rice Ice DessertJasmine white rice ice dessert is made from steamed white rice mixed with jasmine flavoring or fresh jasmine petals, then chilled with ice. It has a refreshing sweet taste and subtle jasmine aroma, offering a cool, soothing experience.