Rui Xiang Hui
江浙菜 · ⭐ 4.1
Building 8, Pailou Zhigu, No. 320 Donglan Road
Dragon Mate tips
If you are traveling in China to visit Shanghai, this restaurant is worth a stop for great food. This restaurant is located at Building 8, Pailou Zhigu, No. 320 Donglan Road. It is a 江浙菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: 客家 Sausage Stir-fried with Snow Peas, Spicy Mapo Tofu with Small Dragon, Steamed Freshwater Shrimp.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 江浙菜
- Rating: 4.1
- Address: Building 8, Pailou Zhigu, No. 320 Donglan Road
- Popular dishes: 客家 Sausage Stir-fried with Snow Peas, Spicy Mapo Tofu with Small Dragon, Steamed Freshwater Shrimp, Sour Cucumber Stir-fried Tripe Slices, Golden Soup Wild Rice Stew with Sea Cucumber
China trip · China travel
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Dishes
客家 Sausage Stir-fried with Snow PeasA savory dish featuring cured Hakka sausage stir-fried with fresh snow peas, offering a harmonious blend of smoky and crisp textures.
Spicy Mapo Tofu with Small DragonXiao Qing Long Mapo Tofu is a dish made with soft tofu and Xiao Qing Long (a small shrimp). The tofu is cubed, boiled, then stir-fried with sautéed Xiao Qing Long, doubanjiang, minced meat, and seasonings until flavorful.
Steamed Freshwater ShrimpSteamed prawns with soy sauce is a Chinese dish made primarily with fresh river shrimp. The shrimp are washed and quickly blanched in boiling water until they turn color, then drained. It is typically served with a prepared dipping sauce made from minced ginger, sliced scallions, soy sauce, and sesame oil.
Sour Cucumber Stir-fried Tripe SlicesSour cucumber stir-fried with tripe slices, a tangy and savory dish that highlights the crisp texture of the cucumbers and tender tripe.
Golden Soup Wild Rice Stew with Sea CucumberA luxurious dish featuring sea cucumber, wild rice, and premium ingredients simmered in a rich golden broth.
Spicy Pig TrotterSpicy pig trotter is a dish primarily made with pig trotters, which are first blanched and then stewed or braised together with chili peppers, Sichuan peppercorns, ginger slices, garlic cloves, and other seasonings, resulting in tender, flavorful pig trotters with a rich texture.