Dake Tang Tea House
特色菜 · ⭐ 4.1
East side of the road, 1000 meters south of the intersection of Beihuan Road and Qudong Road
Dragon Mate tips
If you are traveling in China to visit Zhengzhou, this restaurant is worth a stop for great food. This restaurant is located at East side of the road, 1000 meters south of the intersection of Beihuan Road and Qudong Road. It is a 特色菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Gele Mountain Spicy Chicken, Private Carbon-Grilled Tianshu White Yak Meat, Lao Ban Zhang Braised Pork.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Zhengzhou
- Category: 特色菜
- Rating: 4.1
- Address: East side of the road, 1000 meters south of the intersection of Beihuan Road and Qudong Road
- Popular dishes: Gele Mountain Spicy Chicken, Private Carbon-Grilled Tianshu White Yak Meat, Lao Ban Zhang Braised Pork, Mustard Duck Feet, Braised Fish Head with Sauce
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Dishes
Gele Mountain Spicy ChickenGelushan Spicy Chicken is a dish made primarily with chicken, stir-fried with a large amount of dried chilies and Sichuan peppercorns. The chicken is cut into pieces, marinated, then quickly stir-fried at high heat with chilies and peppercorns to achieve a crispy exterior and tender interior, allowing the aromatic flavors of the chilies and peppercorns to fully penetrate the meat.
Private Carbon-Grilled Tianshu White Yak MeatPrivate carbon-grilled Tianshu white yak meat is made with high-quality Tianshu white yak meat, using traditional carbon grilling techniques. The meat is tender, fragrant, and has a unique flavor.
Lao Ban Zhang Braised PorkLao Ban Zhang Braised Pork is a traditional Chinese dish made with pork belly, braised slowly with soy sauce, sugar, and cooking wine. The meat is tender, with a red glossy appearance and a savory-sweet flavor.
Mustard Duck FeetMustard duck feet is a dish primarily made with duck feet and mustard. The duck feet are carefully processed to remove the bones while maintaining their intact shape, then paired with a specially prepared mustard sauce, creating a unique texture.
Braised Fish Head with SauceStewed fish head is a dish made with fish head as the main ingredient, seasoned with fermented broad bean paste, ginger, garlic, and other spices, then slowly simmered to absorb the rich flavors.
Organic Tofu Noodles in PotOrganic tofu noodles are a healthy dish made with organic tofu noodles, vegetables, and seasonings. It is cooked using traditional methods, with a fresh taste and rich nutrition.