Lu Wei Zhai Braised Food Canteen (Qingdao Zhongshan Road Branch)
小吃快餐 · ⭐ 3.9
No. 121 Zhongshan Road (390 meters on foot from Exit D of Zhongshan Road Metro Station)
Dragon Mate tips
If you are traveling in China to visit Qingdao, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 121 Zhongshan Road (390 meters on foot from Exit D of Zhongshan Road Metro Station). It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Ancient Method Bazi Meat Rice, Lard Crumbs Fried Rice, Crispy Bone Small Side Rib Rice.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Qingdao
- Category: 小吃快餐
- Rating: 3.9
- Address: No. 121 Zhongshan Road (390 meters on foot from Exit D of Zhongshan Road Metro Station)
- Popular dishes: Ancient Method Bazi Meat Rice, Lard Crumbs Fried Rice, Crispy Bone Small Side Rib Rice, Braised Chicken Feet with Tiger Skin, Sweet Soy Pork Rice
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Dishes
Ancient Method Bazi Meat RiceA traditional Chinese dish featuring slow-cooked pork belly seasoned with soy sauce, sugar, and wine, served over rice for a rich, savory flavor.
Lard Crumbs Fried RiceA savory dish made by stir-frying rice with crispy pork cracklings and eggs, creating a rich and satisfying flavor.
Crispy Bone Small Side Rib RiceCrispy Bone Small Side Rib Rice is made with pork crackling and small side ribs, which are marinated and fried until crispy on the outside and tender inside, served with rice.
Braised Chicken Feet with Tiger SkinHǔpí Jīzhǎo is made primarily from chicken feet. The chicken feet are deep-fried until the skin becomes crispy and bubbled, then marinated with seasonings to absorb flavor. Finally, they are steamed to allow the taste to penetrate into the inner parts, creating a texture resembling tiger skin.
Sweet Soy Pork RiceA savory dish featuring tender pork ribs simmered in a sweet soy sauce, served over steamed rice.
Golden榜 Small Pork Shank RiceA savory dish featuring tender pork shank braised in a rich sauce, served over rice with vegetables.
Inherited Craft Pig Trotter NoodlesA traditional dish featuring slow-cooked pig trotter and handmade noodles, showcasing heritage cooking techniques.
Inherited Craft Pig Trotter RiceA traditional dish featuring slow-cooked pig trotter served over fragrant rice, highlighting the rich flavors of heritage cooking methods.
Lu Wei Braised Pig Intestine RiceLu Wei Braised Pig Intestine Rice is a traditional Shandong dish made with braised pig intestines and rice. It has a rich, savory flavor.