Zhenji Noodle & Rice Noodle Shop (Yijing Residential Area Store)
小吃面食 · ⭐ 3.8
Shop Unit, Building 1, Yijing Residential Community, Chayuanpo Road (south of Chayuanpo Road)
Dragon Mate tips
If you are traveling in China to visit Changsha, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Shop Unit, Building 1, Yijing Residential Community, Chayuanpo Road (south of Chayuanpo Road). It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Squid and Pork Noodle Stew, Condiment Station, Dan Dan Noodles with Meat Sauce.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Changsha
- Category: 小吃面食
- Rating: 3.8
- Address: Shop Unit, Building 1, Yijing Residential Community, Chayuanpo Road (south of Chayuanpo Road)
- Popular dishes: Squid and Pork Noodle Stew, Condiment Station, Dan Dan Noodles with Meat Sauce, Cat's Milk Steamed Pork, Braised Beef Brisket Noodles
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Squid and Pork Noodle StewA savory dish combining squid and pork in a slow-cooked broth with rice noodles, offering rich flavor and satisfying texture.
Condiment StationThe condiment station is a dish that combines various seasonings, typically including minced garlic, minced ginger, chopped chili, crushed peanuts, and chopped cilantro. These seasonings are carefully blended and mixed to enhance the flavor and texture of a wide range of main dishes. The preparation is simple—just chop the ingredients and mix them in specific proportions before serving.
Dan Dan Noodles with Meat SauceZha Jiang Fen is a dish primarily made with rice noodles, combined with various sauces and vegetables. After cooking the rice noodles, they are topped with a mixed sauce made by stir-frying minced meat and doubanjiang (fermented broad bean paste), then garnished with chopped green onions and crushed peanuts for a rich, layered flavor.
Cat's Milk Steamed PorkA dish made by steaming pork with cat's milk, resulting in a tender and creamy texture with a rich dairy flavor.
Braised Beef Brisket NoodlesRed-braised beef brisket rice noodles is a dish featuring beef brisket and rice noodles. The beef is blanched and stewed with scallions, ginger, star anise, cinnamon, and other spices until tender. Rice noodles are soaked beforehand and then simmered or mixed with the beef.
Shredded Pork Dry NoodlesA Chinese home-style dish featuring stir-fried pork shreds mixed with dry noodles and seasonings, offering a savory and satisfying meal.
Shredded Pork NoodlesShredded pork with rice noodles is a dish made from pork tenderloin strips, combined with vermicelli or rice noodles. The pork is marinated in soy sauce, cooking wine, and starch, then stir-fried and mixed with soft noodles, seasoned with scallions and ginger.
Meatball NoodlesA Chinese dish featuring pork meatballs and rice noodles, simmered in a savory broth.
Steamed Spare Ribs with Fermented Black BeansStewed pork ribs with fermented black beans, seasoned with ginger and garlic, steamed to absorb the rich bean flavor.
Salted Mustard Greens with Minced PorkA classic Chinese dish made with salted mustard greens and minced pork, stir-fried for a savory, umami-rich flavor.