Guo Jing Roast Whole Lamb (Xietang Old Street Branch)
Barbecue · ⭐ 3.9
No. 1088 Songtao Street, Xietang Old Street District, Building 40, Unit 103
Dragon Mate tips
If you are traveling in China to visit Suzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 1088 Songtao Street, Xietang Old Street District, Building 40, Unit 103. It is a Barbecue place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Xingping Chili Noodles, Refreshing Small Tomato Seeds, Whole Roasted Lamb (20 Jin).
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Suzhou
- Category: Barbecue
- Rating: 3.9
- Address: No. 1088 Songtao Street, Xietang Old Street District, Building 40, Unit 103
- Popular dishes: Xingping Chili Noodles, Refreshing Small Tomato Seeds, Whole Roasted Lamb (20 Jin), Grilled Half Beef, Half-Beef Roast Meal
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Dishes
Xingping Chili NoodlesXingping chili noodles is a Shaanxi specialty made with noodles and spices such as chili, Sichuan pepper, soy sauce, and vinegar. It has a strong spicy flavor and rich taste.
Refreshing Small Tomato SeedsA light and tangy dish made with small tomatoes, garlic, and scallions, perfect for cutting through rich flavors.
Whole Roasted Lamb (20 Jin)Whole Roasted Lamb (20 Jin) is a traditional dish from Northwest China, featuring a whole lamb weighing approximately 20 jin. The lamb is cleaned, marinated for hours with a mixture of spices including salt, cumin, chili powder, Sichuan pepper powder, ginger, and scallions. It is then secured on a special rotisserie and slow-roasted over charcoal or in an oven for several hours. During roasting, it is constantly turned and basted with oil and spice mixtures until the skin is golden and crispy, and the meat is thoroughly cooked and tender. The finished dish is visually appealing and aromatic, typically served whole for sharing.
Grilled Half BeefRoast half beef is a dish made from the half portion of a whole cow, marinated and grilled. Main ingredients include beef, salt, soy sauce, garlic, ginger, black pepper, and more, cooked over charcoal or in an oven until crispy outside and tender inside.
Half-Beef Roast MealA half-beef roast meal features a whole beef half roasted slowly after marinating, resulting in a crispy exterior and tender, juicy interior, served with special sauces or vegetables.
Grilled Beef SteakA premium beef steak, typically from ribeye or sirloin, marinated and grilled to perfection—crispy outside, tender and juicy inside.
Roasted Parma Ham PigRoasted Bama Fragrant Pig uses high-quality fragrant pigs from Bama, Guangxi. After slaughter and cleaning, it's marinated with secret spices, then slowly roasted until golden and crispy on the outside, tender and juicy inside.
Grilled FlatbreadRoasted naan is a pastry originating from Xinjiang, made primarily from wheat flour. After fermentation, it is shaped into a flat饼 and baked in an oven. Its outer crust is golden and crispy, while the inside is soft and carries a subtle wheat aroma.
Roast Whole LambA whole lamb roasted over charcoal, seasoned and slow-cooked to perfection for tender, flavorful meat.
Radish Double DishA Chinese dish featuring white and red radishes, stir-fried and blanched separately to retain crispness, seasoned with garlic for a light and refreshing taste.
郭靖五福临门郭靖五福临门是一道以五种食材为主料的菜肴，通常包括鸡肉、猪肉、虾仁、香菇和胡萝卜，将食材切丁后混合炒制，加入适量调味料，最后勾芡收汁。成品色泽丰富，口感层次分明。