Eight Directions Come to Prosperity
Cantonese cuisine · ⭐ 4.3
East Machang Road, Zhujiang New Town, Tianhe District
Dragon Mate tips
If you are traveling in China to visit Guangzhou, this restaurant is worth a stop for great food. This restaurant is located at East Machang Road, Zhujiang New Town, Tianhe District. It is a Cantonese cuisine place, and the flavors are light (fresh/sweet/clean). Dragon Mate recommends you try: Braised Hot Pot, Braised Goose Liver with Rice Noodles, Braised Goose Meat Platter.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Guangzhou
- Category: Cantonese cuisine
- Rating: 4.3
- Address: East Machang Road, Zhujiang New Town, Tianhe District
- Popular dishes: Braised Hot Pot, Braised Goose Liver with Rice Noodles, Braised Goose Meat Platter, Fried Filefish with Mustard Greens, Deep-sea Grouper
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Dishes
Braised Hot PotA hot pot dish based on a secret braised sauce, featuring beef, pork trotters, tofu, and vegetables simmered in rich broth.
Braised Goose Liver with Rice NoodlesA dish made by braising goose liver and serving it with rice noodles, resulting in a rich, savory flavor.
Braised Goose Meat PlatterA platter of tender goose meat braised in a secret-spice broth, served with side dishes like tofu and egg dumplings for rich flavor.
Fried Filefish with Mustard GreensFresh filefish stir-fried with mustard greens, seasoned simply to highlight the natural flavors of both ingredients.
Deep-sea GrouperFresh deep-sea grouper is cleaned and prepared, then steamed or braised. For steaming, it's seasoned with ginger threads, scallions, and a touch of soy sauce; for braising, it's simmered slowly with soy sauce, sugar, and cooking wine until flavorful.
Deep Sea Grouper BellyDeep sea grouper belly is made from the fresh belly part of deep sea grouper, cooked by steaming or braising to retain the tender texture and original flavor of the fish meat.
Hot Pot OystersFresh oysters cooked in hot pot broth, tender and flavorful.
Grouper Hot PotA hot pot dish featuring fresh grouper fish, vegetables, and mushrooms in a clear or seafood broth. The tender fish and flavorful soup make it ideal for sharing.
Premium Fish PorridgePremium fish porridge is a rice dish made with fresh fish, rice, and various ingredients. It has a smooth texture and rich, fresh flavor.
Sugar-Infused Black Gold TofuA delicate tofu dish glazed with sugar syrup and slowly roasted to a caramelized finish, offering a sweet, rich flavor and striking black-gold appearance.
Crispy Honey Pork TenderloinPork tenderloin coated in crispy batter and glazed with honey sauce, offering a sweet and crunchy texture.
Mint Pork RibsA dish of pork ribs stir-fried with fresh mint leaves, offering a refreshing and savory flavor.
Luxury Fish PorridgeA rich fish porridge made with fresh fish and rice, simmered slowly to create a smooth, savory dish.
Goose Trio DelightA Chinese dish featuring goose liver, goose intestine, and goose blood, typically stewed or stir-fried for a rich, savory flavor.