李想大虾(浐灞二路店)
Hot pot · ⭐ 4.6
300 meters east of the intersection of Beichen Road and Chanba Second Road, north side of the road
Dragon Mate tips
If you are traveling in China to visit Xi'an, this restaurant is worth a stop for great food. This restaurant is located at 300 meters east of the intersection of Beichen Road and Chanba Second Road, north side of the road. It is a Hot pot place, and the flavors are rich (savory and bold; some bases can be spicy). Dragon Mate recommends you try: Signature Large Shrimp, French Bacon, Chao Shan Beef Meatballs.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Xi'an
- Category: Hot pot
- Rating: 4.6
- Address: 300 meters east of the intersection of Beichen Road and Chanba Second Road, north side of the road
- Popular dishes: Signature Large Shrimp, French Bacon, Chao Shan Beef Meatballs, Spicy Shrimp, Spicy Shrimp Pot
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Dishes
Signature Large ShrimpSignature large shrimp dish made with fresh shrimp, stir-fried with garlic and ginger, seasoned with soy sauce, cooking wine, and sugar, then thickened to create tender, flavorful shrimp.
French BaconFrench bacon is a meat product made from pork back or belly, cured, dried, or smoked. Typically seasoned with salt, sugar, spices, and nitrate, then slowly cooked or smoked at low temperatures for rich flavor and firm texture.
Chao Shan Beef MeatballsChao Shan beef balls are made primarily from fresh yellow beef, hand-pounded to create firm and elastic meatballs. They are typically cooked in clear soup or bone broth until boiled.
Spicy ShrimpSpicy shrimp is a dish made primarily with fresh shrimp, stir-fried with spices such as chili peppers and Sichuan peppercorns. The shrimp meat is tender and succulent, paired with aromatic spicy seasonings that create an enticing color and fragrance.
Spicy Shrimp PotSpicy shrimp stew made with fresh shrimp, onions, green and red peppers, stir-fried with garlic, ginger, chili, and doubanjiang. Seasoned with oil, soy sauce, and cooking wine, then reduced to a flavorful, slightly spicy dish.
Chicken Wing and Shrimp PotA flavorful dish featuring chicken wings and shrimp simmered together in a small pot with vegetables.
Spicy Premium ShrimpFresh shrimp stir-fried with Sichuan peppercorns and chili, delivering a bold, spicy flavor.
Spicy Squid and ShrimpA Sichuan-style dish made with fresh squid and shrimp stir-fried in a spicy, numbing sauce of chili and Sichuan peppercorns.