Wang Ding Ji Roast Pork Rib Noodles (Coffee District Branch)
小吃面食 · ⭐ 4.2
No. 6 Guangde Road, Zhangbagou Subdistrict (near Keji Road)
Dragon Mate tips
If you are traveling in China to visit Xi'an, this restaurant is worth a stop for great food. This restaurant is located at No. 6 Guangde Road, Zhangbagou Subdistrict (near Keji Road). It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Tender Beef with Chewy Texture, Grilled Beef Tendon Skewers, Spicy Pepper and Tofu Skin with Century Egg.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Xi'an
- Category: 小吃面食
- Rating: 4.2
- Address: No. 6 Guangde Road, Zhangbagou Subdistrict (near Keji Road)
- Popular dishes: Tender Beef with Chewy Texture, Grilled Beef Tendon Skewers, Spicy Pepper and Tofu Skin with Century Egg, Fatty and Lean, Sour Pepper Eggplant
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Tender Beef with Chewy TextureA dish made from tender beef slices quickly stir-fried to achieve a chewy, elastic texture, often served with vegetables and savory seasoning.- Grilled Beef Tendon SkewersA barbecue dish made by grilling marinated beef tendon slices on skewers, known for its chewy texture and savory flavor.
Spicy Pepper and Tofu Skin with Century EggBurnt pepper and small preserved eggs is a cold dish featuring small preserved eggs and green peppers. The peppers are grilled, peeled, and sliced, then mixed with diced small preserved eggs and seasoned dressing. It retains the smoky aroma of peppers and the tender texture of the eggs.
Fatty and LeanA dish made primarily with pork belly and lean meat, typically cut into pieces or slices and cooked together. Can be braised, stewed, or stir-fried to achieve tender fat and juicy lean meat.- Sour Pepper EggplantA classic Chinese dish featuring eggplant stir-fried with vinegar and chili for a tangy, spicy flavor.
- Delicious Layered Tofu Skin RollA savory Chinese snack made by layering tofu skin with fillings like meat or vegetables, then pan-fried or steamed for a crispy exterior and tender interior.
- Fragrant Spare Ribs NoodlesA savory dish featuring tender spare ribs simmered in a fragrant broth, served over noodles for a rich and satisfying meal.
Spicy CrawfishSpicy crayfish is made primarily from crayfish, cooked with a variety of spices including chili peppers and Sichuan peppercorns. It has a bright red color, rich aroma, tender shrimp meat, and a bold spicy and numbing flavor that is deeply loved by diners.