Chao Shan Snacks (Bujie Yicun Street Store)
小吃快餐 · ⭐ 3.5
Ground Floor, No. 48, Buji Yicun Street
Dragon Mate tips
If you are traveling in China to visit Shenzhen, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Ground Floor, No. 48, Buji Yicun Street. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Shantou Beef Ball Noodle Soup, Shantou Beef Ball Noodle Soup, Shantou Beef Ball Noodle Soup.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shenzhen
- Category: 小吃快餐
- Rating: 3.5
- Address: Ground Floor, No. 48, Buji Yicun Street
- Popular dishes: Shantou Beef Ball Noodle Soup, Shantou Beef Ball Noodle Soup, Shantou Beef Ball Noodle Soup, Beef Steamed Rice Noodles, Pork Offal Steamed Rice Noodles
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Dishes
Shantou Beef Ball Noodle SoupA savory dish featuring tender beef balls in a clear broth, served with rice noodles—classic Shantou-style comfort food.
Shantou Beef Ball Noodle SoupA traditional Chaoshan dish featuring tender beef balls in a clear beef broth with slippery rice noodles, seasoned simply with herbs.
Shantou Beef Ball Noodle SoupA savory dish featuring tender beef balls in a clear beef broth served with hand-pulled or thin noodles, garnished with green onions and cilantro.
Beef Steamed Rice NoodlesA dish of tender beef slices mixed with seasoned rice noodles and steamed until flavorful and soft.
Pork Offal Steamed Rice NoodlesA traditional Chinese dish made with pork offal such as liver, intestines, and stomach, steamed with seasoned rice noodles for a savory and tender texture.
Pork Liver and Minced Meat Steamed NoodlesA hearty dish featuring pork liver and minced meat steamed over noodles, offering a savory and satisfying meal.
Steamed Rice Noodles with Minced PorkA traditional Chinese dish made by steaming minced pork and rice noodles together, resulting in a soft, flavorful combination.
Crab Rice PorridgeCrab rice is made with crab and rice. Clean the crab, remove the meat, and cook it with washed rice in water until the grains are soft and the broth thick. The crab meat infuses the rice, creating a delicious flavor.
Egg Steamed NoodlesA Chinese home-style dish made by steaming eggs and noodles together, resulting in a soft and flavorful meal.
Black Soybean Tofu PuddingA smooth and delicate dessert made from black soybeans, traditionally prepared by grinding, boiling, and setting with a coagulant.