Longyan Pavilion Gansu Soup Tea Restaurant
小吃快餐 · ⭐ 3.8
Yingjinli Commercial Units
Dragon Mate tips
If you are traveling in China to visit Tianjin, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Yingjinli Commercial Units. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Dry-Fried Chicken, Dry-Fried Spicy Chicken, Fermented Vegetable Soup.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Tianjin
- Category: 小吃快餐
- Rating: 3.8
- Address: Yingjinli Commercial Units
- Popular dishes: Dry-Fried Chicken, Dry-Fried Spicy Chicken, Fermented Vegetable Soup, Beauty and Youth Tea, Stir-fried Shrimp with Celery
China trip · China travel
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Dishes
Dry-Fried ChickenA classic Chinese home-style dish made by stir-frying chicken with aromatics and spices until tender and fragrant.
Dry-Fried Spicy ChickenDry-fried chili chicken is a dish primarily made with chicken, using dried chilies and Sichuan peppercorns as辅料, stir-fried at high heat to make the chicken dry, fragrant, and crispy. The chicken is cut into pieces, marinated to absorb flavor, then stir-fried together with chilies and peppercorns until golden and crispy, delivering a unique dry fragrance.
Fermented Vegetable SoupA refreshing soup made with fermented vegetable juice, tofu, and greens, known for its tangy and spicy flavor.
Beauty and Youth TeaA herbal tea made with rose petals, goji berries, red dates, and chrysanthemum flowers, known for its beauty-enhancing and rejuvenating properties.
Stir-fried Shrimp with CeleryStir-fried celery with shrimp is a dish using celery and shrimp as main ingredients. Cut celery into segments, marinate peeled shrimp with wine and salt, stir-fry garlic in hot oil, add celery until slightly cooked, then quickly stir in shrimp and season with salt.
Spicy and Sour Wide Noodles Stir-fryA savory stir-fry dish made with wide rice noodles, vegetables, and a tangy spicy sauce, popular in Chinese households.
NoodlesNoodles are a simple and humble dish made primarily from flour and water. Flour and water are mixed, stirred, and kneaded into a dough, which is then left to rest. The dough is flattened and cut into pieces, which can be boiled or stir-fried. It has a chewy texture and is rich in nutrition.