Lao Er Seafood BBQ
Barbecue · ⭐ 3.4
Near No. 612, Bei Guan Road
Dragon Mate tips
If you are traveling in China to visit Yantai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Near No. 612, Bei Guan Road. It is a Barbecue place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: 墨鱼烧, Handmade Wheat Gluten, Handmade Fish Dumplings.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Yantai
- Category: Barbecue
- Rating: 3.4
- Address: Near No. 612, Bei Guan Road
- Popular dishes: 墨鱼烧, Handmade Wheat Gluten, Handmade Fish Dumplings, Beef tendon, Special Oyster
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Dishes
墨鱼烧墨鱼烧是一道以墨鱼为主要食材的菜肴,通常将墨鱼切片或切段后与葱姜蒜等调料一同炒制,加入酱油、料酒等调味品进行烧制,使墨鱼入味且口感软嫩。
Handmade Wheat GlutenHandmade gluten is made from high-gluten flour through washing, kneading, and resting. The dough is washed repeatedly to remove starch, leaving elastic gluten, then shaped by hand for boiling, stir-frying, or stewing.
Handmade Fish DumplingsFresh fish meat is mixed with seasonings and hand-rolled into dumplings, then boiled to create a delicate and savory dish.
Beef tendonBeef tendon is a dish primarily made with beef tendons, which are cooked through stewing or grilling until fully tender, offering a chewy and resilient texture. During preparation, the ingredients are often marinated with seasonings to enhance flavor, and finally stir-fried or grilled with spices such as chili and cumin.
Special OysterFresh oysters grilled with garlic, chili, and a secret sauce, resulting in tender meat and rich aroma.
Beef Tendon SkewersMeat筋串 (meat skewers) are primarily made from pork or beef tendons, marinated and then threaded onto bamboo skewers. Slowly grilled over charcoal until the surface turns golden brown, resulting in tender, juicy meat with an aromatic flavor.
Crispy Pork Intestine SausageCrackling sausage is a cooked food made primarily from pork or beef cartilage, which is marinated, stuffed into sausage casings, and then steamed or grilled. Seasonings such as salt, soy sauce, and spices are typically added during preparation to create a rich and layered flavor.
BroccoliBroccoli is a green vegetable known for its distinctive flower buds and bright color. It is commonly steamed, boiled, or stir-fried to preserve its natural flavor. When cooked with simple seasonings such as garlic or olive oil, it delivers a fresh and delicious taste.
Spicy Pork Stir-FryStir-fried pork with chili peppers is a home-style dish made primarily from pork and chili peppers. The method involves slicing the pork thinly, cutting the chili peppers into segments, stir-frying the pork until it changes color, then adding the chili segments and continuing to stir-fry. Finally, seasonings are added and the dish is stirred evenly to complete.
Sweet Rice Wine CrawfishFresh crawfish cooked with sweet rice wine, garlic, ginger, and chili, resulting in a savory and subtly sweet dish.
Yinlao BeerA refreshing drink made with Qingdao beer, lemon slices, and mint leaves, offering a slightly bitter yet sweet taste.