Shandong Crepes (No. 8 Xiying South Road Store)
小吃快餐 · ⭐ 3.6
No. 8 Xiying South Road
Dragon Mate tips
If you are traveling in China to visit Shanghai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 8 Xiying South Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Shuanghui Noodles Companion, Shuanghui Meat Flower Sausage, Rice Porridge.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 小吃快餐
- Rating: 3.6
- Address: No. 8 Xiying South Road
- Popular dishes: Shuanghui Noodles Companion, Shuanghui Meat Flower Sausage, Rice Porridge, Sichuan-style Chicken Strips, Zhang Xiaobao Sweet Soy Milk
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Shuanghui Noodles CompanionA convenient and quick meal combination featuring ham sausages, seasoning packets, and dehydrated vegetables. Simply cook the noodles, add the sausage, and mix well for a tasty and balanced dish.
Shuanghui Meat Flower SausageA seasoned pork sausage made by Shuanghui, featuring a tender texture and subtle sweetness, commonly enjoyed as a ready-to-eat snack or ingredient in dishes.
Rice PorridgeMillet porridge is a type of porridge made primarily from millet. The preparation method is simple: wash the millet, then boil it with an appropriate amount of water, and simmer over low heat until the porridge becomes thick.
Sichuan-style Chicken StripsSichuan-style chicken strips made from breast meat, marinated, then fried or pan-fried until crispy outside and tender inside. Stir-fried with scallions, ginger, garlic, dried chilies, and Sichuan peppercorns for a flavorful dish.
Zhang Xiaobao Sweet Soy MilkA traditional Chinese breakfast drink made from soybeans, smooth and sweet, rich in plant protein.
Hot Dog SausageHot dog sausage is a processed meat product made primarily from pork, beef, or chicken, seasoned and stuffed into casings, then cooked by steaming or smoking. It is typically cylindrical in shape and can be eaten directly or heated and served in a bread as a fast food item.
Tea EggTea eggs are a traditional Chinese snack made primarily from eggs and tea. The preparation involves boiling the eggs until fully cooked, then gently cracking the shells before simmering them together with tea, spices, and seasonings. This allows the tea's aroma to penetrate the egg, creating a unique flavor.
Grass-fed EggGrass-fed egg refers to eggs from chickens raised outdoors, known for rich flavor and deep yellow yolks. Commonly cooked by boiling, frying, or steaming.
Mengniu Sour MilkMengniu Acid Milk is a dairy beverage made primarily from milk and fermented with lactic acid bacteria. After pasteurization, milk is inoculated with lactic acid bacteria and fermented at optimal temperature, converting lactose into lactic acid to create a unique tangy flavor and smooth texture. It typically includes added sugar and fruit flavors, then homogenized, bottled, and refrigerated for sale.
Shredded CucumberCucumber丝 is a cold dish primarily made with cucumber. After washing the cucumber, slice it into thin strips, then sprinkle with salt and let it sit for a while to draw out excess moisture. Squeeze out the water, then mix in garlic, vinegar, sesame oil, sugar, and chili oil according to taste. It's simple to prepare and has a crisp texture.