Close

Qing Lu (Nanjing Lianhua Jiayuan Store)

小吃快餐 · ⭐ 3.5

Shop No. 37-1, Youyi Street

Dishes

• 

  Curry Beef and Potato

  A dish made with beef and potatoes simmered in curry sauce, resulting in a rich, aromatic flavor.
• 

  Milk Tea

  Milk tea, a popular beverage made from tea combined with milk or non-dairy creamer. Typically using black or green tea as the base, it is boiled and sweetened with an appropriate amount of sugar, then mixed with milk and stirred evenly. The texture is smooth, with a harmonious blend of tea and milk aroma, beloved by people of all ages.
• 

  Corn on the Cob

  Corn on the cob is a dish primarily made with fresh corn kernels. The corn cob is usually boiled or steamed and eaten directly, or a small amount of salt, butter, or seasonings may be added to enhance the flavor. Some recipes involve removing the kernels and stir-frying them with other ingredients such as carrots and green peas.
• 

  Secret Sauce Beef Dumpling

  A savory dumpling made with seasoned beef wrapped in dough and steamed to perfection.
• 

  Glutinous Rice Dumplings

  Stuffed glutinous rice dumplings are made with glutinous rice as the main ingredient, mixed with fillings such as pork and mushrooms, then wrapped in dumpling wrappers and steamed. The outer skin is thin and soft, while the filling is rich and flavorful, offering a sticky, fragrant texture.
• 

  Sweet Date Zongzi

  Zongzi with honey dates is a traditional seasonal food made primarily from glutinous rice, wrapped around honey dates and steamed in bamboo leaves. To prepare it, soaked glutinous rice and honey dates are placed together into the bamboo leaves, tied securely with string, then boiled in water until fully cooked.
• 

  Sour Cabbage and Bamboo Shoot Dumplings

  A Chinese dumpling dish made with sour cabbage and bamboo shoots, steamed in a dough wrapper for a tangy and crunchy texture.
• 

  Sour Cabbage and Bamboo Shoot Meat Bun

  A savory steamed bun filled with a mixture of sour cabbage, bamboo shoots, and seasoned pork, offering a tangy and hearty flavor.
• 

  Green Dew Whole Grain Soy Milk

  Made from premium soybeans ground slowly with traditional stone mills, this soy milk retains natural bean aroma and nutrients, offering a smooth, delicate texture rich in plant protein—ideal for breakfast or as a meal accompaniment.
• 

  Spicy Vermicelli Rolls

  Spicy vermicelli rolls made with rice noodles, vegetables, meat or seafood, marinated in spicy seasoning and wrapped in lettuce or lotus leaves, then steamed or boiled.

Reviews