Lao Shi Hui Hot Pot · Flower Pepper Grilled Fish (Anshan Road Branch)
Hot pot · ⭐ 4.4
No. 89, Anshan 1st Road (opposite China Everbright Bank)
Dragon Mate tips
If you are traveling in China to visit Qingdao, this restaurant is worth a stop for great food. This restaurant is located at No. 89, Anshan 1st Road (opposite China Everbright Bank). It is a Hot pot place, and the flavors are rich (savory and bold; some bases can be spicy). Dragon Mate recommends you try: Fish Tofu Sandwich, Inner Mongolian Lamb, Sweet Potato Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Qingdao
- Category: Hot pot
- Rating: 4.4
- Address: No. 89, Anshan 1st Road (opposite China Everbright Bank)
- Popular dishes: Fish Tofu Sandwich, Inner Mongolian Lamb, Sweet Potato Noodles, Scallop, Hand-Cut Lamb
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Dishes
Fish Tofu SandwichA Chinese-style sandwich made with fish tofu and fresh vegetables, served between bread or sandwich buns for a light and savory meal.
Inner Mongolian LambInner Mongolian lamb uses high-quality lamb from Inner Mongolia, with tender meat and evenly distributed fat. It is usually cooked in clear water or stewed to preserve its original flavor, or stir-fried or grilled with seasonings such as green onions, ginger, and garlic.
Sweet Potato NoodlesSweet potato noodles are made from sweet potato starch, offering a smooth and chewy texture. Commonly used in salads or stir-fries, they are a staple in Chinese home cooking.
ScallopScallops are a type of bivalve seafood that are typically grilled with seasonings such as garlic and olive oil. Scallops have a delicious flavor and a tender texture, making them a favorite dish for seafood lovers.
Hand-Cut LambHand-cut lamb is a dish primarily made with fresh lamb meat. The lamb is sliced by hand into thin pieces and can be cooked with various seasonings and vegetables, commonly served in hot pot or barbecue. The meat is tender and offers a rich flavor.
Signature Raw Crab StickFresh crab sticks served raw with crisp vegetables and a savory dressing, offering a refreshing and delicate taste.
特色虾仁滑特色虾仁滑是一道以新鲜虾仁为主料，配以蛋清、淀粉等辅料制成的滑嫩菜品。虾仁经过腌制后与蛋清、少量淀粉混合，上浆后快速滑炒至熟，保持其鲜嫩口感。
Yuan Yang Charcoal PotA dual-flavor hot pot cooked over charcoal, featuring spicy Sichuan broth on one side and mild mushroom or bone broth on the other, with meats, seafood, and vegetables.