Datong Daoxiao Noodles
小吃面食 · ⭐ 3.5
No. 165 Tanggu East Street
Dragon Mate tips
If you are traveling in China to visit Shijiazhuang, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 165 Tanggu East Street. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Kung Pao Chicken Rice Bowl, 尖椒肉丝炒刀削, Tomato and Egg Knife-Sliced Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shijiazhuang
- Category: 小吃面食
- Rating: 3.5
- Address: No. 165 Tanggu East Street
- Popular dishes: Kung Pao Chicken Rice Bowl, 尖椒肉丝炒刀削, Tomato and Egg Knife-Sliced Noodles, Tomato and Egg Fried Noodles, Stir-Fried Noodles with String Beans and Minced Pork
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Dishes
Kung Pao Chicken Rice BowlKung Pao Chicken Rice Bowl is a Chinese rice dish featuring chicken, peanuts, and rice as its main ingredients. The chicken is cut into small cubes and quickly stir-fried with roasted peanuts, scallions, ginger, garlic, and other seasonings, then served over steaming hot rice.
尖椒肉丝炒刀削尖椒肉丝炒刀削是一道以猪里脊肉和青尖椒为主要食材的中式家常菜。猪肉切丝后用调料腌制，与切段的青尖椒一同翻炒，最后加入煮熟的刀削面拌匀，使面条充分吸收肉丝和辣椒的香味。
Tomato and Egg Knife-Sliced NoodlesA classic Chinese home-style dish featuring tomato and egg sauce served over hand-cut noodles, known for its savory flavor and comforting texture.
Tomato and Egg Fried NoodlesTomato and egg fried noodles is a home-style noodle dish made primarily with tomatoes, eggs, and noodles. The preparation involves cooking the noodles to about 80% doneness, then removing them and stir-frying with tomatoes and eggs before combining the noodles and stirring everything evenly.
Stir-Fried Noodles with String Beans and Minced PorkBean thread stir-fried noodles with pork is a dish featuring beans and pork. Cut beans into segments, slice pork into strips. Blanch or sauté beans until tender, then stir-fry with pork. Add seasonings and mix with cooked noodles until well blended. Common seasonings include soy sauce, salt, scallions, and ginger.