Lele Jie Super Potato (Xilong Store)
小吃快餐 · ⭐ 4.5
No. 300 Fu Shi Road
Dragon Mate tips
If you are traveling in China to visit Beijing, this restaurant is worth a stop for great food. This restaurant is located at No. 300 Fu Shi Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Pro Roll Potato Chicken Fillet Rice Cake Medium, Scissors Potatoes, Crispy Rolled Potato.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Beijing
- Category: 小吃快餐
- Rating: 4.5
- Address: No. 300 Fu Shi Road
- Popular dishes: Pro Roll Potato Chicken Fillet Rice Cake Medium, Scissors Potatoes, Crispy Rolled Potato, Crispy Potato Rolls + Chicken Strips + Rice Cake, Signature Savory Cheese Roll Potato
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.

Dishes
Pro Roll Potato Chicken Fillet Rice Cake MediumMade with potatoes, chicken fillets, and rice cakes, fried to a crispy and tender texture.
Scissors PotatoesScissor Potatoes is a home-style dish primarily made with potatoes. The potatoes are cut into small pieces, blanched, then stir-fried with oil and seasoned with salt, soy sauce, scallions, ginger, and garlic. Finally, it is garnished with chopped green onions or cilantro. A pair of scissors is used during preparation to help the potatoes absorb flavors more easily.
Crispy Rolled Potato卷卷薯 is a dish primarily made with potatoes. The potatoes are sliced and rolled into cylinders, then cooked until tender through frying, pan-frying, or steaming. The texture can be soft and chewy or crispy, and seasonings can be added according to taste.
Crispy Potato Rolls + Chicken Strips + Rice CakeCrispy potato strips fried and served with fried chicken strips and soft rice cakes, forming a hearty main dish. Potatoes are fried until golden and crispy, chicken is marinated and fried, and rice cakes are boiled or pan-fried before serving together.
Signature Savory Cheese Roll PotatoPotato strips are deep-fried until crispy, then wrapped around a filling made of cheese and savory seasonings, before being coated in a thin batter and deep-fried again to create a crunchy exterior with a tender interior in a卷状 form.
Air Rice CakeAir rice cake is a creative snack made primarily from rice cakes. The rice cakes are specially processed to become light and fluffy, as if filled with air. The preparation involves slicing the rice cakes, marinating them with a special seasoning, and then frying until golden and crispy.
Sweet and Sour Potato and Chicken Stir-Fry PancakeSweet and sour potato and chicken stir-fry pancake is a Chinese snack made with potatoes and chicken strips, stir-fried and wrapped in a dough, then pan-fried. It has a crispy outside and tender inside with a sweet and sour flavor.
Crispy Chicken StripsFried chicken strips are made from chicken breast, sliced into strips and marinated with seasonings. They are then coated with starch or batter and deep-fried until the exterior turns golden and crispy. The finished dish has an appealing color and a texture that is crispy on the outside and tender on the inside.
Reviews
- wily_adzukiHeard the Xidan location was super popular before, and now there's a spot at Xilongduo, so had to try it. I went with the three-in-one combo, "pro curly fries, chicken tenders, and rice cakes (medium)." Honestly, it was pretty good. The hollow rice cakes were the real winner, really tasty. My kid said the chicken tenders were great too, and they didn't feel super greasy even though they're fried. The fries were kinda just okay, nothing special. But those rice cakes? Definitely the highlight.
