叁種温度咖啡(斗池路店)
咖啡 · ⭐ 4.5
No. 357-10, Douchi Road
Dragon Mate tips
If you are traveling in China to visit Fuzhou, this restaurant is worth a stop for great food. This restaurant is located at No. 357-10, Douchi Road. It is a 咖啡 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Pork with Green Pepper and Onion, Earl Grey Basque Cake, Mashed Potato and Shrimp Paste Soft Boule.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Fuzhou
- Category: 咖啡
- Rating: 4.5
- Address: No. 357-10, Douchi Road
- Popular dishes: Pork with Green Pepper and Onion, Earl Grey Basque Cake, Mashed Potato and Shrimp Paste Soft Boule, Pistachio Basque Cake, Matcha Grapefruit Special · Wild Forest
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Dishes
Pork with Green Pepper and OnionA savory stir-fry dish made with pork, green peppers, and onions, known for its tender texture and aromatic flavor.
Earl Grey Basque CakeEarl Grey Basque cheesecake is a fusion dessert made with cream cheese, eggs, sugar, whipped cream, and Earl Grey tea. Brewed tea is mixed into the cheese mixture, combined with egg and sugar, then baked until the surface is lightly browned while the inside remains moist. The texture is smooth with a delicate tea aroma.- Mashed Potato and Shrimp Paste Soft BouleA soft boule filled with mashed potato and shrimp paste, baked to golden perfection. Delicate and savory, it blends creamy texture with umami-rich flavor.
Pistachio Basque CakePistachio Basque is a Western dessert made primarily with pistachio powder and cream cheese. It is created by mixing pistachio powder with cream cheese, adding sugar and eggs, stirring thoroughly, and baking until golden. The texture is smooth and carries the unique aroma of pistachios.- Matcha Grapefruit Special · Wild ForestA refreshing blend of matcha and grapefruit juice, offering a balanced sweet and tangy flavor with a smooth finish.
Olive Iced AmericanoA refreshing blend of iced Americano coffee with pickled olives and a hint of lemon, offering a savory twist on a classic brew.- Popcorn BasqueA creative dessert combining Basque cake with popcorn and caramel sauce, offering a crispy exterior and creamy interior.
- Taro DumplingTaro dumpling is a traditional Chinese pastry made with mashed taro as filling, wrapped in fermented dough and steamed until soft and sweet.
- Grape Special Blend · Parallel UniverseA refreshing grape-based drink blended with lemon juice, honey, and sparkling water, offering a bright and tangy flavor perfect for appetizers or dessert.
- Blueberry Taro Basque CheesecakeA fusion dessert featuring smooth taro base with fresh blueberry jam, baked using the Basque cheesecake method for a rich, moist texture.
- Butter Banana Special · Moon and SixpenceA rich banana dish with butter, caramelized for a sweet, velvety texture, inspired by the poetic contrast of moonlight and earthly desires.