Sun Ji Fengdu Spicy Chicken (Longtou Si Branch)
小吃快餐 · ⭐ 3.9
No. 333 Donghu Nan Road, Northern New Area (at the intersection of Xingai Road and Donghu Nan Road)
Dragon Mate tips
If you are traveling in China to visit Chongqing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 333 Donghu Nan Road, Northern New Area (at the intersection of Xingai Road and Donghu Nan Road). It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Mixed Sauce Fengdu Spicy Chicken Cubes, Spicy Potato Slices, Spicy Chicken Tips.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chongqing
- Category: 小吃快餐
- Rating: 3.9
- Address: No. 333 Donghu Nan Road, Northern New Area (at the intersection of Xingai Road and Donghu Nan Road)
- Popular dishes: Mixed Sauce Fengdu Spicy Chicken Cubes, Spicy Potato Slices, Spicy Chicken Tips, Spicy King Oyster Mushroom, 麻辣鸡
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Dishes
Mixed Sauce Fengdu Spicy Chicken CubesFengdu spicy chicken cubes are made from chicken thigh meat, cut into pieces and marinated with a special blend of seasonings, then mixed with chili, Sichuan pepper, green onion, and other ingredients, delivering a bold, numbing, and fragrant taste.
Spicy Potato SlicesSpicy potato slices is a home-style dish mainly made from potatoes. The potatoes are sliced thinly, deep-fried until golden and crispy, then stir-fried with chili, garlic, and other seasonings to create a deliciously spicy and fragrant flavor.
Spicy Chicken TipsSpicy chicken wing tips are a dish made primarily from chicken wing tips, marinated and then fried or pan-fried, followed by stir-frying with chili peppers and Sichuan peppercorns. The finished dish has a golden color, crispy texture, and rich spicy flavor.
Spicy King Oyster MushroomSpicy king oyster mushrooms are stir-fried with oil until tender, then seasoned with doubanjiang, chili, and Sichuan peppercorns for a rich numbing-spicy flavor.
麻辣鸡麻辣鸡是一道以鸡肉为主要食材的菜肴，通常选用鸡腿肉或鸡胸肉，切块后用料酒、姜片等腌制，再经油炸或水煮处理。随后加入辣椒、花椒、豆瓣酱、蒜、姜、葱等调料炒制而成，使鸡肉充分吸收麻辣风味。