People's Commune Great Hall · Sichuan Cuisine (Wenjiang Branch)
Sichuan cuisine · ⭐ 3.4
No. 28, Liunan 1st Road, Heping Community, Liucheng Subdistrict
Dragon Mate tips
If you are traveling in China to visit Chengdu, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 28, Liunan 1st Road, Heping Community, Liucheng Subdistrict. It is a Sichuan cuisine place, and the flavors are spicy (numbing/spicy). Dragon Mate recommends you try: Steamed Broccoli with Soy Sauce, Stinky Onion and Sour Cabbage Duck Blood, Sautéed Pork with Garlic Shoots and Potatoes.
If you cannot eat spicy food, use Dragon Mate to say “no spicy” before ordering, and tell the staff clearly.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chengdu
- Category: Sichuan cuisine
- Rating: 3.4
- Address: No. 28, Liunan 1st Road, Heping Community, Liucheng Subdistrict
- Popular dishes: Steamed Broccoli with Soy Sauce, Stinky Onion and Sour Cabbage Duck Blood, Sautéed Pork with Garlic Shoots and Potatoes
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Dishes
Steamed Broccoli with Soy SauceSteamed broccoli is a Chinese dish featuring broccoli as the main ingredient. After washing, broccoli is briefly blanched in boiling water, drained, and served with a seasoning sauce or plain to retain its fresh texture and nutrients.
Stinky Onion and Sour Cabbage Duck BloodA dish made with duck blood, sour cabbage, and scallions, known for its fresh texture and spicy-sour flavor.
Sautéed Pork with Garlic Shoots and PotatoesA classic Sichuan-style dish combining stir-fried pork belly, garlic shoots, and potatoes for a savory, aromatic flavor.