Fengze Garden
地方菜 · ⭐ 3.6
Approx. 30 meters east of Yangzi Sports Complex, Pingdingshan Road
Dragon Mate tips
If you are traveling in China to visit Nanjing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Approx. 30 meters east of Yangzi Sports Complex, Pingdingshan Road. It is a 地方菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Fengze Old Duck Pot, Sliced Beef with Young Ginger, Kung Pao Chicken.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Nanjing
- Category: 地方菜
- Rating: 3.6
- Address: Approx. 30 meters east of Yangzi Sports Complex, Pingdingshan Road
- Popular dishes: Fengze Old Duck Pot, Sliced Beef with Young Ginger, Kung Pao Chicken, Sichuan-style Cold Tofu Noodles, Special Roast Fish
China trip · China travel
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Dishes
Fengze Old Duck PotFengze Old Duck Pot features aged duck simmered with medicinal herbs like goji berries and codonopsis, resulting in a rich, savory broth perfect for nourishment.
Sliced Beef with Young GingerBeef with young ginger is a dish primarily made with beef and young ginger. The beef is sliced into thin strips, marinated with seasonings, and then stir-fried together with fresh young ginger slices. During preparation, soy sauce, cooking wine, and starch are typically added to enhance the flavor.
Kung Pao ChickenKung Pao Chicken is a dish made primarily with chicken, stir-fried with辅料 such as peanuts, scallions, ginger, garlic, and dried chili peppers. The chicken is cut into cubes, marinated, then quickly stir-fried with fried peanuts and seasonings to create a dish with a bright red color and tender, flavorful texture.
Sichuan-style Cold Tofu NoodlesSichuan-style cold tofu jelly is a chilled dish made primarily from mung bean starch or pea starch, boiled, cooled, and then cut into strips or cubes. It is typically mixed with seasonings such as chili oil, garlic paste, soy sauce, vinegar, Sichuan pepper powder, and cilantro before serving.
Special Roast FishSpecial grilled fish is made with fresh fish as the main ingredient, combined with various spices and vegetables, then marinated and grilled. The fish meat is tender and the skin is crispy, paired with an abundance of side dishes, creating a unique flavor.
Sautéed Eggplant with Fish-Flavored PorkSautéed eggplant stuffed with seasoned pork, cooked in a hot iron plate with a sweet and sour fish-flavored sauce.