Jiangnan Yi · Crab Yangcheng Lake Freshwater Crab (Jialejia Branch)
鱼鲜 · ⭐
No. 1136 Tangdaowan Road
Dragon Mate tips
If you are traveling in China to visit Qingdao, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 1136 Tangdaowan Road. It is a 鱼鲜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Crab Claw, Crab Claw, Crab Claw.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Qingdao
- Category: 鱼鲜
- Rating:
- Address: No. 1136 Tangdaowan Road
- Popular dishes: Crab Claw, Crab Claw, Crab Claw
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.

Dishes
Crab ClawCrab chop is a dish featuring crab as the main ingredient, typically cleaned, cut into pieces, and stir-fried or steamed with ginger, scallions, and other seasonings to make the meat tender and flavorful.
Crab ClawCrab斧 is a dish featuring fresh crabs as the main ingredient. The crab meat and roe are separated after removing the shell, then stir-fried with ginger, scallions, and seasonings. Some recipes add broth or rice wine for enhanced flavor, resulting in tender, flavorful crab meat.
Crab ClawCrab tweezers is a dish featuring crabs as the main ingredient, typically using fresh crabs cleaned and steamed or boiled, then using special tools to extract crab meat and roe, mixed with seasonings or eaten directly.