San Cheng Mao - Oil-Poured Tripe (Taiyuan First Store)
小吃快餐 · ⭐ 4.0
Ground-Floor Commercial Unit, No. 1004, San Cheng Miao, North Gate of Xinmei Tiandi, Shagou Zhong Street
Dragon Mate tips
If you are traveling in China to visit Taiyuan, this restaurant is worth a stop for great food. This restaurant is located at Ground-Floor Commercial Unit, No. 1004, San Cheng Miao, North Gate of Xinmei Tiandi, Shagou Zhong Street. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Half Catty Pork, Hand-Beaten Beef, Tripe.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Taiyuan
- Category: 小吃快餐
- Rating: 4.0
- Address: Ground-Floor Commercial Unit, No. 1004, San Cheng Miao, North Gate of Xinmei Tiandi, Shagou Zhong Street
- Popular dishes: Half Catty Pork, Hand-Beaten Beef, Tripe, Sichuan Pepper Chicken
China trip · China travel
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Dishes
Half Catty PorkA home-style dish made with pork, typically using five-star pork cut into slices or chunks, stir-fried and simmered until tender and flavorful.
Hand-Beaten BeefA dish made by hand-beating fresh beef into a paste, then forming it into meatballs or slices, resulting in a tender and elastic texture, often stir-fried or simmered with aromatics.
TripeTripe is a dish made from a cow's stomach. After cleaning and boiling, the tripe becomes soft and elastic. Common preparation methods include stewing, cold mixing, or stir-frying, often combined with various spices and seasonings to enhance flavor.
Sichuan Pepper ChickenGreen Sichuan pepper chicken is made with chicken as the main ingredient, combined with green Sichuan peppercorns, ginger, garlic, and scallions. After blanching to remove odor, the chicken is stir-fried with the spices to absorb the numbing aroma of the peppercorns and seasoning.