Feng Xiao Chao Home-style Flavors
Home-style Chinese cuisine · ⭐ 3.7
Beside the Southwest Gate of Jintian Licheng Residential Community
Dragon Mate tips
If you are traveling in China to visit Chongqing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Beside the Southwest Gate of Jintian Licheng Residential Community. It is a Home-style Chinese cuisine place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Feng's Braised Goose, Lemon Tofu, Spicy Frog with Green Chili.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chongqing
- Category: Home-style Chinese cuisine
- Rating: 3.7
- Address: Beside the Southwest Gate of Jintian Licheng Residential Community
- Popular dishes: Feng's Braised Goose, Lemon Tofu, Spicy Frog with Green Chili, Tongnan Fried Chicken, Spicy Chopped Chili Pork Ribs
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Dishes
Feng's Braised GooseFeng's Braised Goose is a traditional Cantonese dish made by slow-cooking a whole goose with various spices and seasonings, resulting in tender, flavorful meat.
Lemon TofuA home-style dish made with soft tofu and lemon, offering a refreshing and tangy flavor. Simple to prepare and perfect for summer meals.
Spicy Frog with Green ChiliA spicy Sichuan dish featuring fresh frog meat stir-fried with green chili peppers, garlic, and ginger, delivering a bold, aromatic flavor.
Tongnan Fried ChickenTongnan Fried Chicken is a Sichuan-style dish made with chicken, green peppers, garlic, and ginger, slowly pan-fried to perfection for a rich, spicy flavor.
Spicy Chopped Chili Pork RibsPork ribs stir-fried with chopped chili, tender and spicy, a signature dish from Hunan cuisine.
Sauce-Braised Pork with Spicy SauceA classic Sichuan dish made by stir-frying pork belly with fermented bean paste, green peppers, and scallions for a rich, spicy flavor.
Long Eggplant and Green Bean StripsA Chinese home-style dish made with long eggplant and green beans, stir-fried with garlic and soy sauce for a savory, tender flavor.
Stir-fried Pork with Bamboo ShootsGreen bamboo shoot stir-fried with pork is a Chinese home-style dish. Slice green bamboo shoots and thinly slice pork, marinate with rice wine and soy sauce, then stir-fry together with salt and garlic until cooked through.
Shiitake Pork SoupA comforting soup made with tender pork slices and fresh shiitake mushrooms, simmered in broth for a rich, savory flavor.
Fish-Flavored Shredded PorkFish-Flavored Shredded Pork is a classic Chinese dish made with pork strips as the main ingredient, combined with vegetables such as wood ear mushrooms, carrots, and green peppers. The ingredients are first sliced into thin strips, then stir-fried, and finally tossed with a specially prepared fish-flavored sauce that gives it a distinctive aroma reminiscent of fish—though it contains no actual fish ingredients.