Starbucks (Hangzhou New Media Building Branch)
咖啡 · ⭐ 4.2
Shop 101, First Floor, No. 58 Xintang Road
Dragon Mate tips
If you are traveling in China to visit Hangzhou, this restaurant is worth a stop for great food. This restaurant is located at Shop 101, First Floor, No. 58 Xintang Road. It is a 咖啡 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Peach Passion Star Ice Blended, Roasted Almond Milk Latte, Hot Oat Caramel Macchiato.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hangzhou
- Category: 咖啡
- Rating: 4.2
- Address: Shop 101, First Floor, No. 58 Xintang Road
- Popular dishes: Peach Passion Star Ice Blended, Roasted Almond Milk Latte, Hot Oat Caramel Macchiato, Caramel Macchiato (Large), Red Wine Beef Pastry
China trip · China travel
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Dishes
Peach Passion Star Ice BlendedA peach and passionfruit slushy made with fresh peaches and passion fruit. Blend the fruits with ice, add syrup or honey to taste, pour into a cup, and top with coconut or pearls.
Roasted Almond Milk LatteRoasted almond oat milk latte is made by mixing almond powder with milk, adding hot milk and stirring evenly, then sprinkling roasted almond pieces on top. It has a smooth texture with a nutty aroma.
Hot Oat Caramel MacchiatoHot Oat Caramel Macchiato is an innovative dessert based on hot oats, drizzled with a special caramel sauce and topped with coffee powder to create a unique taste. The preparation is simple: first cook the oats, then mix in the caramel sauce evenly, and finally sprinkle with coffee powder.
Caramel Macchiato (Large)Caramel Macchiato (Large) is a coffee beverage primarily made from espresso, milk, and foam, topped with caramel sauce. To prepare, pour the espresso into the cup, add heated milk and foam, then draw a caramel sauce pattern on the surface.
Red Wine Beef PastryRed wine beef pastries are made primarily with beef, which is marinated and then slowly stewed with red wine until tender. The beef is then minced and mixed into a pastry dough, which is baked to form the final product. The exterior is crispy while the inside is rich with savory beef flavor and the deep, complex taste of red wine.
American LatteAn Americano is made by mixing espresso with hot milk, typically in a 1:3 to 1:5 ratio, topped with a small amount of foam. First, extract the espresso, then add heated milk and stir evenly.
Premium Black Chocolate CheesecakeThe premium black chocolate cheesecake is primarily made from cream cheese, dark chocolate, eggs, and sugar. It is prepared by mixing these ingredients through water bath heating, poured into a mold, and then chilled to set. The surface is often coated with a layer of dark chocolate glaze or dusted with cocoa powder for decoration.
Vanilla FrappuccinoVanilla Frappuccino is a cold dessert drink made primarily with fresh vanilla, milk, and ice. The preparation involves mixing vanilla with milk and blending it together, then adding ice and blending until it forms a smooth, icy texture. Finally, you can add syrup or other toppings according to personal taste.
Flat White (Large)Flat white is a coffee beverage characterized by its large cup size. It uses premium coffee beans that are finely ground and extracted using high-pressure steam to produce a rich, concentrated coffee liquid, resulting in a smooth and silky texture. No sugar or non-dairy creamer is added, preserving the original flavor of the coffee.