Tianying Qi Shi BBQ
Barbecue · ⭐ 3.8
No. 44-1 Minglian Road, Unit 2, 1st Floor
Dragon Mate tips
If you are traveling in China to visit Shenyang, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 44-1 Minglian Road, Unit 2, 1st Floor. It is a Barbecue place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Traditional Beef with Fat, Original Cut Beef Tenderloin, Original Cut Beef Chest.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shenyang
- Category: Barbecue
- Rating: 3.8
- Address: No. 44-1 Minglian Road, Unit 2, 1st Floor
- Popular dishes: Traditional Beef with Fat, Original Cut Beef Tenderloin, Original Cut Beef Chest, Fresh Prime Beef Short Ribs, Spicy Cucumber Salad
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Dishes
Traditional Beef with FatTraditional beef slices are made with fresh beef, paired with scallions and ginger, and prepared by blanching or boiling. The beef is tender and smooth, typically served in hot pot or stir-fried dishes.
Original Cut Beef TenderloinOriginal cut beef tenderloin is made from high-quality beef tenderloin, carefully cut and simply cooked. The main ingredient is beef, and the cooking method includes pan-frying or grilling, with a tender texture.
Original Cut Beef ChestPrime beef brisket is whole muscle from the cow's chest, sliced to preserve its natural grain. Typically marinated and then grilled or braised to ensure tenderness and rich flavor.
Fresh Prime Beef Short RibsFresh prime beef short ribs are made from high-quality beef short rib cuts, directly cooked after fresh cutting to retain the original flavor of the ingredients. The main ingredient is beef, and the cooking method is pan-frying or grilling.
Spicy Cucumber SaladCucumber salad is a home-style cold dish primarily made with cucumbers. The preparation is simple: wash the cucumbers, crush them by hand, then mix with minced garlic, chopped cilantro, and seasonings.
炝拌干豆腐炝拌干豆腐是一道以干豆腐为主料，配以葱、姜、蒜、香菜等辅料，用热油泼洒调味后拌制而成的凉菜。干豆腐切丝或切片后焯水，捞出沥干，加入调料拌匀即可。
Boiled Noodles with EggBoil instant noodles in boiling water, add seasoning packet and mix well. Crack an egg into the pot and cook until the egg is done. Add green onions, vegetables, or meat as desired.
Air-dried SausageAir-dried sausage is a meat product made primarily from pork, processed through curing and air-drying. It has a bright red color, rich flavor, firm texture with chewiness, and a unique aroma.
Qiqihar Noodles with TendonQiqihar Noodles with Tendon is a Northeastern Chinese dish mainly made with tendon, mixed with vegetables and seasonings. It has a chewy texture and a delicious taste.