Happy Noodle House (Xiaoshamao Alley Store)
小吃面食 · ⭐ 3.7
No. 26 Laohu Bridge, Xinjiekou Subdistrict
Dragon Mate tips
If you are traveling in China to visit Nanjing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 26 Laohu Bridge, Xinjiekou Subdistrict. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Liùhé Liver and Intestine Noodles, Pickled Vegetables, Happy Chicken Offal Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Nanjing
- Category: 小吃面食
- Rating: 3.7
- Address: No. 26 Laohu Bridge, Xinjiekou Subdistrict
- Popular dishes: Liùhé Liver and Intestine Noodles, Pickled Vegetables, Happy Chicken Offal Noodles, Pork Liver Noodles, Pig Skin Tri-Fresh Noodles
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Dishes
Liùhé Liver and Intestine NoodlesA traditional Chinese noodle dish featuring pork liver and stomach, simmered in a savory broth and served with noodles.
Pickled VegetablesPickled vegetables are a home-style dish made primarily from various vegetables such as cucumbers, radishes, and Chinese cabbage. The preparation typically involves washing and cutting the vegetables, then adding salt and other seasonings before pickling. During the pickling process, the vegetables gradually release their moisture and absorb the flavors of the seasonings, resulting in a unique taste.
Happy Chicken Offal NoodlesA flavorful dish featuring chicken offal stir-fried with vegetables and tossed with noodles.
Pork Liver NoodlesPork liver noodles is a Chinese dish made with pork liver and noodles. Liver is sliced or shredded, stir-fried with葱姜蒜, then simmered in broth or water before mixing with cooked noodles. Key steps include tenderizing the liver and removing its odor.
Pig Skin Tri-Fresh NoodlesA savory noodle dish featuring pork belly, egg, and vegetables in a flavorful broth.
Pig's Tripe Noodle Soup with Preserved Pork SkinA traditional Chinese noodle dish featuring stewed pig's tripe and preserved pork skin in a savory broth, served over noodles.
Pig Skin Noodles with Pork ShredsA traditional Chinese noodle dish featuring pork shreds and preserved pork belly in a savory broth, served with fresh vegetables and noodles.
Pig's Skin and猪 Kidney NoodlesPigu waist flower noodles feature pig kidneys and fried skin (pig's stomach). The kidneys are scored and blanched, while the skin is soaked and stir-fried with the kidneys. Then it's simmered in broth or water, poured over cooked noodles, and garnished with scallions or cilantro. The key is tender kidneys and soft, chewy skin.
Shredded Pork with Skin Belly NoodlesA traditional Chinese noodle dish featuring shredded pork and preserved pork skin, simmered in a savory broth and served over noodles.