Gongsun Tai Tai Flatbread with Pork Tenderloin (Ruicheng Branch)
小吃快餐 · ⭐ 3.8
Southwest corner of the intersection of Beisong North Road and Jinshan Street
Dragon Mate tips
If you are traveling in China to visit Shijiazhuang, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Southwest corner of the intersection of Beisong North Road and Jinshan Street. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Eight Treasure Porridge, Signature Baked Flatbread, Signature Fried Pork Belly in Flatbread.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shijiazhuang
- Category: 小吃快餐
- Rating: 3.8
- Address: Southwest corner of the intersection of Beisong North Road and Jinshan Street
- Popular dishes: Eight Treasure Porridge, Signature Baked Flatbread, Signature Fried Pork Belly in Flatbread, Grilled Sausage, Freshly Squeezed Soy Milk
China trip · China travel
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Dishes
Eight Treasure PorridgeEight Treasure Porridge is a traditional Chinese porridge made by simmering glutinous rice, red beans, peanuts, oats, black rice, red dates, goji berries, and longan dried fruit together. Each ingredient is carefully selected and combined to ensure a rich texture and maximize nutritional value. During the slow cooking process, the aromas of all ingredients blend harmoniously, creating the unique, rich flavor that defines Eight Treasure Porridge.
Signature Baked FlatbreadA signature baked flatbread made from flour, fermented with yeast, rolled into dough, and filled with sesame seeds, scallions, or meat, then baked. Crispy outside, soft inside, rich in flavor.
Signature Fried Pork Belly in FlatbreadA savory dish featuring tender pork belly fried and served in a crispy flatbread with a special sauce.
Grilled SausageA grilled sausage is a meat product made primarily from pork, beef, or chicken, which is minced, seasoned, stuffed into casings, and then baked. It has a golden, crispy exterior and tender, juicy interior with an irresistible aroma.
Freshly Squeezed Soy MilkFreshly squeezed soy milk is made by soaking, grinding, and filtering soybeans to extract the liquid, with soybeans as the main ingredient. No additives are used in the process, preserving the natural flavor and nutrients of soybeans.