Gong Ji Old Beijing Roast Duck (Dali Hall Branch)
北京菜 · ⭐ 3.6
No. 75, Bawang Road
Dragon Mate tips
If you are traveling in China to visit Chongqing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 75, Bawang Road. It is a 北京菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Original Roast Duck, Classic Delicious Chicken Neck Bones, Tea Oil Crispy Duck.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chongqing
- Category: 北京菜
- Rating: 3.6
- Address: No. 75, Bawang Road
- Popular dishes: Original Roast Duck, Classic Delicious Chicken Neck Bones, Tea Oil Crispy Duck, Sizzling Duck, Crispy Chicken Collar Bones
China trip · China travel
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Dishes
Original Roast DuckOriginal roast duck uses tender Peking duck, marinated and roasted in a traditional oven. The skin is crisp, the meat tender and flavorful, preserving the duck's natural aroma.
Classic Delicious Chicken Neck BonesFresh chicken neck bones marinated and deep-fried, then simmered in a secret sauce for rich flavor and tender texture.
Tea Oil Crispy DuckTea oil crispy duck features tender duck meat fried in tea oil until golden and crunchy, with a rich, aromatic flavor.
Sizzling DuckSizzling duck is a dish featuring duck meat, sliced or cubed and quickly stir-fried on a hot iron plate with seasonings and vegetables like onions and green peppers, resulting in crispy outside and tender inside with rich aroma.
Crispy Chicken Collar BonesCrispy chicken collar bones are a dish made primarily from chicken collar bones, marinated and coated in starch or flour before deep-frying until golden and crunchy. The meat is tender with a crispy, golden exterior.