Xi Da Sao Dumplings (Shenzhen Bookstore Store)
小吃快餐 · ⭐ 4.0
Big Data Resource Management Center, Lianhua Subdistrict
Dragon Mate tips
If you are traveling in China to visit Shenzhen, this restaurant is worth a stop for great food. This restaurant is located at Big Data Resource Management Center, Lianhua Subdistrict. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Family Feast Dumplings, Original Pork Dumplings, Old Spicy Pork Dumplings.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shenzhen
- Category: 小吃快餐
- Rating: 4.0
- Address: Big Data Resource Management Center, Lianhua Subdistrict
- Popular dishes: Family Feast Dumplings, Original Pork Dumplings, Old Spicy Pork Dumplings, Fresh Herb and Pork Wontons, Shrimp and Pork Dumplings
China trip · China travel
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Dishes
Family Feast DumplingsA Chinese soup dish featuring small dumplings filled with pork, shrimp, mushrooms, and vegetables, served in a savory broth.
Original Pork DumplingsA traditional Sichuan dish made with fresh pork filling wrapped in thin dough and boiled, known for its delicate taste and tender texture.
Old Spicy Pork DumplingsA classic Sichuan snack made with hand-rolled wrappers filled with fresh pork and seasoned with numbing Sichuan peppercorns and chili oil.
Fresh Herb and Pork WontonsJi菜鲜肉小馄饨 features shepherd's purse and pork, finely chopped and mixed with seasoning, then wrapped in dumpling wrappers to form small dumplings, boiled and served.
Shrimp and Pork DumplingsShrimp and pork dumplings filled with minced pork and shrimp, wrapped in thin dough and boiled until they float. Mix the meats with seasonings, wrap in dumpling skins, and cook in boiling water.
Crab Roe and Pork DumplingsDelicate dumplings filled with fresh pork and crab roe, served in a clear broth for a savory, satisfying bite.
Fresh Blanched Yunnan LettuceA refreshing dish made from fresh Yunnan lettuce quickly blanched and tossed with garlic, chili oil, and seasonings for a crisp, light flavor.
Fresh Meat DumplingsFresh meat dumplings are filled with pork and wrapped in thin dough, shaped like ingot. To cook, boil the dumplings in water until done, serve with clear soup, sprinkle with chopped green onions, and enjoy a delicious flavor.
Black Pork Steamed BunSteamed buns filled with seasoned black pork, known for their thin skin and rich broth inside.