Suck It Up Fried Chicken
小吃快餐 · ⭐ 3.8
Shop A07, Ground Floor, Hao Pu Plaza, No. 898, Changshou Road
Dragon Mate tips
If you are traveling in China to visit Shanghai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Shop A07, Ground Floor, Hao Pu Plaza, No. 898, Changshou Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Squid Ball, Corn Cheese Sticks, Garlic Fried Chicken.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 小吃快餐
- Rating: 3.8
- Address: Shop A07, Ground Floor, Hao Pu Plaza, No. 898, Changshou Road
- Popular dishes: Squid Ball, Corn Cheese Sticks, Garlic Fried Chicken, Honey Mustard, Crab Stick
China trip · China travel
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Dishes
Squid BallSquid balls are made from fresh squid, with bones and internal organs removed, then minced into fish paste. Ingredients such as starch and egg white are added and mixed evenly. The mixture is shaped into small balls by hand or machine, then boiled in hot water until cooked.
Corn Cheese SticksCorn cheese sticks are made with fresh corn kernels and cheese, seasoned and deep-fried until golden and crispy, offering a savory and satisfying snack.
Garlic Fried ChickenGarlic fried chicken is a dish made with chicken as the main ingredient, marinated with garlic paste and spices, then deep-fried until golden and crispy. The chicken pieces are marinated to absorb the flavors, resulting in a rich garlic aroma, a crunchy exterior, and tender, juicy meat.
Honey MustardHoney mustard is a dish primarily seasoned with honey and mustard, typically made by mixing the two ingredients. It can be used for salads, dipping, or as a sauce on food. Mix honey and mustard in proportion, and add a little vinegar or soy sauce to adjust flavor.
Crab StickCrab stick is mainly made from fish paste, starch, and egg white, formed by extrusion and then steamed or boiled. It resembles crab legs in shape, has a chewy texture, and is commonly used in hot pot, stir-fries, or cold dishes.
Satisfying Large Chicken LegThe extra satisfying large chicken leg is made from fresh, tender chicken thighs, marinated and then grilled at high temperature until golden and crispy. The skin is香脆 (crispy), the meat is juicy and tender, and it's served with a specially crafted sauce that delivers rich layers of flavor.
Crispy Fried Chicken WingsCrispy Fried Chicken Wings are made by marinating chicken wings and deep-frying them until golden and crunchy on the outside, with tender meat inside.
Crispy Chicken DrumsticksCrispy chicken drumettes are a dish made from chicken drumette parts, marinated and then deep-fried until golden and crispy. The drumettes are first marinated with a special seasoning to infuse flavor, then coated in a batter or breadcrumbs before being fried in hot oil until the exterior is crunchy and the meat inside remains tender and juicy.
Golden Tail ShrimpGolden Tail Shrimp features fresh shrimp coated in a golden crispy batter and deep-fried to perfection, resembling a peacock's tail.
Golden Crispy ChickenGolden Crispy Chicken features tender chicken thighs marinated and deep-fried to a golden, crunchy finish, offering a satisfying contrast of textures.