Yellow Stew Chicken Rice (Shuangqiao Branch)
小吃快餐 · ⭐ 3.6
Nan Yanhe Road, Tonghui River South, Shuian Shuangqiao Women's Street
Dragon Mate tips
If you are traveling in China to visit Beijing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Nan Yanhe Road, Tonghui River South, Shuian Shuangqiao Women's Street. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Sugar-Free Iced Tea, Wide Rice Noodles, Sour Cabbage Appetizer.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Beijing
- Category: 小吃快餐
- Rating: 3.6
- Address: Nan Yanhe Road, Tonghui River South, Shuian Shuangqiao Women's Street
- Popular dishes: Sugar-Free Iced Tea, Wide Rice Noodles, Sour Cabbage Appetizer, Signature Beef Offal Soup, Sichuan-style Pickled Chicken Feet
China trip · China travel
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Dishes
Sugar-Free Iced TeaUnsweetened iced tea is made by steeping black tea in hot water, cooling it, and adding ice. Made with black tea and water only, it's refreshing and sugar-free. Preparation includes brewing, cooling, and adding ice.
Wide Rice NoodlesWide rice noodles, a broad ribbon-shaped vermicelli made from sweet potato starch. Typically, the wide rice noodles are soaked in warm water to soften them before being stir-fried or added to soups with meats and vegetables. They have a smooth, tender texture that absorbs broth well, enhancing the overall flavor.
Sour Cabbage AppetizerSour cabbage is made from napa cabbage or mustard greens, cleaned, cut, and fermented with salt, chili, and other seasonings. Natural lactic acid fermentation creates a unique sour taste and crisp texture.
Signature Beef Offal SoupSignature beef offal soup made with牛肚,牛肠,牛肺and辅料 like ginger and green onions, slow-cooked for a rich broth and tender ingredients.
Sichuan-style Pickled Chicken FeetSpicy pickled chicken feet is a cold dish made by marinating boiled chicken feet with spicy peppers, garlic, ginger, and green onions. The chicken feet are de-nailed, boiled until tender, then soaked in seasoned sauce to absorb flavor.
Grilled Cold NoodlesGrilled cold noodles is a snack primarily made with cold noodles. The preparation involves placing the cold noodles on a grill, adding ingredients such as eggs and sausages, grilling until the surface turns golden and crispy, then brushing with sauce and sprinkling with green onions and cilantro.
Fried EggFried eggs are a simple and delicious home-style dish, primarily made with fresh eggs. The preparation involves beating the eggs and pouring them into a preheated frying pan, then cooking over medium-low heat until both sides turn golden brown and the aroma of eggs fills the air—ready to be served.
Refreshing RadishA refreshing dish made from white radish, sliced or shredded and lightly salted, then drained and mixed with garlic, vinegar, a touch of sugar, and sesame oil. Simple to prepare with a crisp texture.
Sprite CanSprite canned is a carbonated beverage made primarily from water, high fructose corn syrup, citric acid, carbon dioxide, natural flavors, and caffeine. These ingredients are mixed and pressurized in sealed containers.
Stewed Chicken with Brown SauceYellow-braised chicken is a traditional dish made primarily with chicken, accompanied by vegetables such as mushrooms and green peppers. After marinating, the chicken is simmered in yellow butter to create a rich, flavorful dish. The chicken becomes tender and juicy, blending harmoniously with the vegetables to deliver a complex and satisfying taste.