Iryu Ramen · Lucky Koi (Meilin Tian Di East Wing Store)
日料 · ⭐ 3.9
Meilin M·LIVE Tiandi, No. 663 Huangpu Avenue East
Dragon Mate tips
If you are traveling in China to visit Guangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Meilin M·LIVE Tiandi, No. 663 Huangpu Avenue East. It is a 日料 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Iryu Ramen, Yi Long Fried Chicken, Golden Pan-Fried Dumplings.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Guangzhou
- Category: 日料
- Rating: 3.9
- Address: Meilin M·LIVE Tiandi, No. 663 Huangpu Avenue East
- Popular dishes: Iryu Ramen, Yi Long Fried Chicken, Golden Pan-Fried Dumplings, Kids Meal, Menthol Salmon Roasted Potatoes
China trip · China travel
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Dishes
Iryu RamenIryu Ramen is a Japanese-style noodle dish featuring hand-pulled noodles in a rich broth, topped with barbecued pork, soft-boiled egg, seaweed, and green onions.
Yi Long Fried ChickenA Chinese fast food dish made by marinating chicken, coating it in batter, and deep-frying until crispy, often served with a spicy sauce or seasoning.
Golden Pan-Fried DumplingsDelicious pork dumplings pan-fried until golden brown, with a juicy filling and crispy exterior.
Kids MealChildren's meals typically include steamed chicken breast pieces, boiled carrot cubes, and potato cubes, served with soft rice or noodles. The ingredients are simply cooked to ensure a tender and easy-to-chew texture, making them suitable for children.
Menthol Salmon Roasted PotatoesPotatoes cut into chunks and roasted until the outside is slightly charred and the inside tender, then topped with mentaiko (salted cod roe) and baked further to infuse the potato with its rich oil and flavor.
TakoyakiTakoyaki is a Japanese snack made primarily from octopus, flour, cabbage, and other ingredients. The preparation involves mixing flour into a batter, adding octopus, cabbage, and other fillings, then baking it into small round balls on a special griddle.
Mustard OctopusWasabi octopus is a Japanese appetizer made with fresh octopus and seasoned with wasabi, soy sauce, and other condiments. The octopus is sliced thinly and mixed with wasabi paste, creating a unique texture and flavor.
Red Dragon RamenHand-pulled noodles in a spicy red oil broth, topped with braised beef, soft-boiled egg, and greens.
Green Dragon RamenA flavorful ramen dish featuring hand-pulled noodles, savory soy-based broth, barbecued pork, soft-boiled egg, seaweed, and green onions.
Black Dragon RamenA rich ramen dish featuring hand-pulled noodles, pork bone broth, and toppings like char siu, soft-boiled egg, seaweed, and green onions.