Shrimp Crab Shell Spicy Power House
鱼鲜 · ⭐ 3.8
Adjacent to Shilin Tongce Days Inn, Ashima West Road
Dragon Mate tips
If you are traveling in China to visit Kunming, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Adjacent to Shilin Tongce Days Inn, Ashima West Road. It is a 鱼鲜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Refreshing Plum Syrup Drink, Handmade Steamed Bun, Stir-fried Clams.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Kunming
- Category: 鱼鲜
- Rating: 3.8
- Address: Adjacent to Shilin Tongce Days Inn, Ashima West Road
- Popular dishes: Refreshing Plum Syrup Drink, Handmade Steamed Bun, Stir-fried Clams, Male Shrimp Female Crab, Shilin Clear Wine Dish
China trip · China travel
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Dishes
Refreshing Plum Syrup DrinkIce-cold hibiscus drink is a traditional Chinese beverage made primarily from black plums, hawthorn, licorice, and rock sugar. After simmering, it is cooled and served with ice cubes, offering a balanced sweet-sour taste that is refreshing and thirst-quenching.
Handmade Steamed BunHandmade steamed buns are made from flour and yeast, fermented, kneaded, and then steamed. The finished product is white or slightly yellow, soft and delicate in texture.
Stir-fried ClamsStir-fried clams is a Chinese dish featuring fresh clams as the main ingredient, quickly stir-fried with garlic, ginger, chili, and seasonings like soy sauce, cooking wine, and a touch of sugar until the clams open.
Male Shrimp Female CrabA Chinese dish featuring fresh river shrimp and crab, typically steamed or braised to highlight their natural freshness and flavor.
Shilin Clear Wine DishA dish made with fresh vegetables and premium rice wine, gently simmered with ginger and scallions for a light and refreshing taste.
Spicy Pickled Pepper Grilled FishFresh carp is marinated with special pickled peppers and spices, then grilled to perfection—deliciously tender and bursting with spicy flavor.
Premium Oil-Steamed LobsterFresh lobster is slowly simmered in oil with aromatics and seasonings, resulting in tender meat and rich flavor.
Classic Burmese Spicy CrabClassic Burmese Spicy Crab features fresh crabs stir-fried with chili, lemongrass, and fish sauce for a bold, aromatic flavor.
Delicious Fried Rice with EggsA savory dish made by stir-frying rice with eggs and various ingredients, resulting in a fragrant and flavorful meal.
LettuceBamboo shoot is a refreshing vegetable dish primarily made with fresh bamboo shoots. The preparation method is simple, usually involving washing, slicing or shredding the shoots, and then cooking them through various methods such as stir-frying, mixing, or boiling. A small amount of seasoning can be added during cooking to preserve the natural flavor of the bamboo shoots.
Sauce Ice CucumberFresh cucumber is sliced or crushed, mixed with a seasoned sauce (such as soy sauce, vinegar, sugar, garlic), then chilled before serving. Crisp and refreshing with a slightly sweet and sour taste.