Qianshan Jin Niu · Guizhou Sour Beef Hot Pot
Hot pot · ⭐ 4.3
No. 161 Changle Road
Dragon Mate tips
If you are traveling in China to visit Shanghai, this restaurant is worth a stop for great food. This restaurant is located at No. 161 Changle Road. It is a Hot pot place, and the flavors are rich (savory and bold; some bases can be spicy). Dragon Mate recommends you try: Handmade Fresh Beef Balls, Freshly Sliced Tender Beef, Fresh Live Shrimp.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: Hot pot
- Rating: 4.3
- Address: No. 161 Changle Road
- Popular dishes: Handmade Fresh Beef Balls, Freshly Sliced Tender Beef, Fresh Live Shrimp, Fresh Beef Platter, Secret-Recipe Tomato Sour Soup
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Dishes
Handmade Fresh Beef BallsFresh beef balls made by hand using finely minced beef, seasoned and shaped into balls, then boiled for a tender and flavorful bite.
Freshly Sliced Tender BeefFreshly sliced tender beef, quickly cooked to retain its soft texture and natural flavor.
Fresh Live ShrimpFresh live shrimp prepared by steaming or blanching to retain tenderness, served with ginger vinegar or garlic sauce for a natural flavor.
Fresh Beef PlatterA platter of fresh beef cuts, including brisket, tenderloin, and flank, gently cooked to preserve natural flavor and tenderness.
Secret-Recipe Tomato Sour SoupA tangy tomato soup made with fresh tomatoes and a secret blend of seasonings, simmered to perfection for a rich, savory flavor.
Tofu DumplingsTofu balls are a traditional dish primarily made with tofu as the main ingredient. The preparation typically involves mashing the tofu, mixing it evenly with seasonings and ingredients, then shaping it into small balls. Finally, the balls are cooked until fully done by steaming, boiling, or frying, resulting in a golden yellow appearance.
Guizhou Mountain Stream Yellow BeefA flavorful dish made with premium yellow beef from Guizhou, slow-cooked with local chili, Sichuan pepper, and spices to create a rich, aromatic broth.
Guiyang Maomei Fried RiceGuiyang Maomei Fried Rice is a popular local dish made with rice, eggs, ham, peas, and carrots, stir-fried to perfection for a savory and satisfying meal.
Guiyang Special Potato CakeGuiyang Special Potato Cake is a specialty snack from Guiyang, Guizhou. It is mainly made of potatoes, glutinous rice flour, and seasonings. The potatoes are steamed, mashed, mixed with glutinous rice flour to form a dough, then fried until golden and crispy.
Le's Tofu DumplingsLei's Tofu Dumplings are made from soft tofu mixed with minced pork, scallions, ginger, egg, and seasonings, shaped into balls and fried or steamed. The result is crispy outside and tender inside with rich flavor.
Reviews
- huggable_red_riceMet up with a friend for hotpot and we picked this place near The Place, and honestly it did not disappoint!! The beef is cut fresh right at your table — the fresh hanging dragon and the tender beef were both super tender, just dip them in for a few seconds and they're ready, and wow so juicy. The sauce station has tons of stuff, I mixed up a sesame paste with satay sauce dip and it was so good I literally could not stop eating. They also have self-serve ice jelly and shaved ice which was perfect for a summer meal. We got a set menu for two and the portions were really generous, had to pack up some leftover beef to take home. Staff was super nice too, pointed out a few must-order items, and honestly we had such a good time! Definitely coming back.
