Mei Lu Catering (Hua Xi Store)
其他美食 · ⭐ 3.6
No. 181 Jiang'an Road (inside Huaxi Hotel)
Dragon Mate tips
If you are traveling in China to visit Chengdu, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 181 Jiang'an Road (inside Huaxi Hotel). It is a 其他美食 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Boiled Meatball Hot Pot, Kung Pao Rice with Chicken, Glutinous Rice Balls.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chengdu
- Category: 其他美食
- Rating: 3.6
- Address: No. 181 Jiang'an Road (inside Huaxi Hotel)
- Popular dishes: Boiled Meatball Hot Pot, Kung Pao Rice with Chicken, Glutinous Rice Balls, Old Braised Pig Liver, Crispy Pepper Sea Bass
China trip · China travel
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Dishes
Boiled Meatball Hot PotA hot pot featuring boiled meatballs and vegetables in a savory broth, ideal for comfort food lovers.
Kung Pao Rice with ChickenA spicy and nutty dish combining chicken, rice, peanuts, and chili peppers, inspired by the classic Kung Pao flavor.
Glutinous Rice BallsGlutinous rice balls are made from glutinous rice flour. After soaking and grinding the rice, water is added to form a dough, which is then shaped into small round dumplings. Fillings like red bean paste, sesame, or minced meat can be used, and they are steamed or boiled before serving.
Old Braised Pig LiverA traditional Chinese dish made by slow-cooking pig liver in aged braising sauce, resulting in tender and flavorful meat.
Crispy Pepper Sea BassA dish featuring fresh sea bass stir-fried with crispy peppers, offering a savory and tender texture.
Lotus Root Wrapped Boneless PorkA dish featuring boneless pork wrapped in lotus root slices and steamed to tender perfection.
Four Joy PorkA classic Chinese dish featuring braised pork belly with vegetables, known for its rich flavor and tender texture.
Sour Cabbage Yellow CatfishA Sichuan dish featuring yellow catfish cooked with fermented cabbage, known for its tangy and spicy flavor.
Fragrant Mixed VegetablesA fragrant stir-fry dish made with a mix of vegetables like carrots, bell peppers, mushrooms, and tofu, seasoned with garlic and soy sauce.
Stewed Rabbit in Yellow SauceA spicy and savory dish made by slow-cooking rabbit meat with yellow beans, ginger, garlic, and chili in a rich sauce.