Chongqing Home-style Cuisine (Mingyue Road Store)
Home-style Chinese cuisine · ⭐ 3.5
No. 37-38 Mingyue Road
Dragon Mate tips
If you are traveling in China to visit Zhengzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 37-38 Mingyue Road. It is a Home-style Chinese cuisine place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Kung Pao Chicken Rice Bowl, Sichuan-style Twice-Cooked Pork Rice Bowl, Sichuan-style Preserved Pork.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Zhengzhou
- Category: Home-style Chinese cuisine
- Rating: 3.5
- Address: No. 37-38 Mingyue Road
- Popular dishes: Kung Pao Chicken Rice Bowl, Sichuan-style Twice-Cooked Pork Rice Bowl, Sichuan-style Preserved Pork, Sichuan-Flavor Preserved Pork Rice, Pickled Pepper Chicken Offal Rice Bowl
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Dishes
Kung Pao Chicken Rice BowlKung Pao Chicken Rice Bowl is a rice dish primarily made with chicken, peanuts, scallions, ginger, garlic, and other ingredients. The chicken is cut into cubes and stir-fried with roasted peanuts and seasonings, then served over steaming hot rice, presenting an appealing color and aroma.
Sichuan-style Twice-Cooked Pork Rice BowlSpiced pork stir-fry over rice, made with fatty pork slices cooked with fermented bean paste, garlic chives, and green peppers, then served over steamed rice. Perfectly balanced flavor and texture.
Sichuan-style Preserved PorkA Sichuan dish made by stir-frying preserved pork with chili peppers and vegetables, known for its spicy and fragrant flavor.
Sichuan-Flavor Preserved Pork RiceSichuan-Flavor Preserved Pork Rice is made with preserved pork and rice, cooked using the unique seasoning method of Sichuan cuisine. The preserved pork, cured and smoked, has a salty and fragrant flavor, making it a unique and delicious dish.
Pickled Pepper Chicken Offal Rice BowlA spicy and flavorful dish featuring chicken offal stir-fried with pickled peppers, served over steamed rice.
Stir-fried Pork Liver with RiceStir-fried pork liver with vegetables and seasonings, served over steamed rice for a savory and satisfying meal.
Braised Tofu Skin with RiceFried tofu skin stir-fry rice features soaked tofu skin cooked with greens and carrots, seasoned with soy sauce, sugar, and salt, then served over hot rice.
Sour Cabbage and Pork Noodle SoupSour cabbage and pork noodle soup features noodles with pickled cabbage and sliced lean pork. The pork is marinated, stir-fried, then combined with cabbage to make the broth, finally mixed with cooked noodles.
Green Pepper Shredded Pork RiceStir-fried pork strips with green peppers, seasoned and served over cooked rice. Main ingredients: pork tenderloin, green pepper, and rice.
Green Pepper Tofu Dry RiceA savory dish featuring stir-fried green peppers and dried tofu served over steamed rice.