Haissu Steam Seafood & Steam Fish (Otytong Branch)
鱼鲜 · ⭐ 3.9
Unit 1248A, East Zone, No. 12, Aoti South Road (next to Coffee Source)
Dragon Mate tips
If you are traveling in China to visit Guangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Unit 1248A, East Zone, No. 12, Aoti South Road (next to Coffee Source). It is a 鱼鲜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Nine-jointed Shrimp, Eight-Head Abalone, Sand Clam.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Guangzhou
- Category: 鱼鲜
- Rating: 3.9
- Address: Unit 1248A, East Zone, No. 12, Aoti South Road (next to Coffee Source)
- Popular dishes: Nine-jointed Shrimp, Eight-Head Abalone, Sand Clam, Green Dragon Tender, Giant Grouper
China trip · China travel
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Dishes
Nine-jointed ShrimpNine节 shrimp is a dish featuring fresh nine节 shrimp as the main ingredient, typically steamed or stir-fried after cleaning. Seasonings like ginger and scallions can be added to preserve the shrimp's natural flavor.
Eight-Head AbaloneAn upscale seafood dish featuring eight evenly sized abalones, steamed or braised to preserve their natural freshness, often enhanced with broth, ginger, and scallions.
Sand ClamA seafood dish made by stir-frying fresh sand clams with garlic, ginger, and scallions, resulting in a tender and naturally flavorful dish.
Green Dragon TenderA Chinese home-style dish made with tender pork loin and vegetables like green pepper and onion, stir-fried to a fresh and savory finish.
Giant GrouperLobster grouper is a large grouper fish. Main ingredient is fresh meat, prepared by steaming, braising or frying. Steamed retains original flavor with ginger, scallions and soy sauce; braised adds seasonings like light and dark soy sauce and sugar; fried makes crispy skin and tender inside.