Nanjing Salted Duck (Dongguan Street Branch)
小吃快餐 · ⭐ 3.5
Oscar Cinema, First Floor, No. 126 Dongguan Street
Dragon Mate tips
If you are traveling in China to visit Jinan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Oscar Cinema, First Floor, No. 126 Dongguan Street. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: All Products in This Store Are Authentic Nanjing Salted Duck, Authentic Nanjing Salted Duck, Duck Wings.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Jinan
- Category: 小吃快餐
- Rating: 3.5
- Address: Oscar Cinema, First Floor, No. 126 Dongguan Street
- Popular dishes: All Products in This Store Are Authentic Nanjing Salted Duck, Authentic Nanjing Salted Duck, Duck Wings, Duck Stomach
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.

Dishes
All Products in This Store Are Authentic Nanjing Salted DuckAll products in this store are authentic Nanjing salted duck, made from high-quality duck meat and processed using traditional methods. The taste is tender and perfectly salty.
Authentic Nanjing Salted DuckAuthentic Nanjing Salted Duck is made from high-quality duck marinated with salt and spices, then poached to achieve tender, savory meat—a classic dish from Nanjing.
Duck WingsDuck wings are a dish primarily made with duck wings, typically prepared through marinating, roasting, or stewing. They have a golden appearance, tender meat, and are rich in protein, making them a delicious home-cooked meal or suitable for entertaining guests.
Duck StomachDuck stomach is made from duck's stomach, cleaned and blanched, then braised, stewed, or served cold. Commonly slow-cooked with seasonings to make it soft and flavorful.