Changping Zhusheng Wonton Noodles · Fresh Shrimp Wonton Noodles (Baixiang Road Branch)
小吃面食 · ⭐ 3.9
No. 8 Baxiang Road
Dragon Mate tips
If you are traveling in China to visit Dongguan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 8 Baxiang Road. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Corn and Water Chestnut Pork Dumplings, Braised Pork Belly with Radish, Stewed Beef Brisket and Beef Tendon with Turnip.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Dongguan
- Category: 小吃面食
- Rating: 3.9
- Address: No. 8 Baxiang Road
- Popular dishes: Corn and Water Chestnut Pork Dumplings, Braised Pork Belly with Radish, Stewed Beef Brisket and Beef Tendon with Turnip, Fresh Shrimp Wonton, Nanru Pork Trotter Noodles
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Dishes
Corn and Water Chestnut Pork DumplingsPork dumplings filled with fresh corn and water chestnuts, steamed or boiled to perfection, offering a delicate balance of sweetness and savory flavor.
Braised Pork Belly with RadishA Chinese dish featuring braised pork belly and white radish, simmered until tender and flavorful.
Stewed Beef Brisket and Beef Tendon with TurnipThis dish features beef brisket and beef tendon slow-cooked with peeled turnips, resulting in tender meat and sweet, flavorful vegetables.
Fresh Shrimp WontonFresh shrimp wonton features tender shrimp and pork filling wrapped in thin dumpling skins, boiled to perfection and served in a light, savory broth.
Nanru Pork Trotter NoodlesA dish of tender pork trotters braised in fermented black bean sauce, served over noodles for a rich and savory flavor.
Beef Shank Noodle SoupA hearty noodle soup featuring slow-cooked beef shank and pork belly, served with hand-pulled noodles in a rich, savory broth.
Abalone Wonton NoodlesA Cantonese dish featuring delicate wontons filled with shrimp and pork, served in a clear broth over thin noodles. The abalone adds a rich umami flavor.
Radish and Beef Shank StewRadish and beef brisket stew features tender beef chunks and white radish simmered with ginger, scallions, soy sauce, cooking wine, and spices until the radish absorbs the rich broth.
Oyster Sauce Gai LanA Chinese vegetable dish made by stir-frying gai lan with oyster sauce and garlic, resulting in a fresh and savory flavor.
Premium Fresh Shrimp Wonton Noodles with Bamboo Pole NoodlesA premium Cantonese dish featuring fresh shrimp dumplings served on hand-pulled bamboo pole noodles in a clear, savory broth.
Fresh Shrimp Wonton NoodlesFresh shrimp wonton noodles is a traditional noodle dish made primarily from fresh shrimp, pork, and flour. The wonton wrappers are thin and generously filled with tender shrimp and pork, paired with smooth noodles and a clear, flavorful broth that offers a simple yet refined taste.