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No Question Feet Roasted Pig Feet & Roasted Chicken Frames (Dong Sha Road Branch)

Barbecue · ⭐ 3.6

20 meters west of Beiqijia Pingkang Pharmacy, Dongsha Road

Dishes

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  Five-Spice Edamame

  Five-spice edamame is a dish made primarily with fresh edamame, cooked with spices such as star anise, cassia bark, Sichuan pepper, and bay leaves. The edamame should be soaked beforehand and then boiled until tender, followed by seasoning with the spices to allow it to absorb the flavors. The finished dish has a bright green color, a soft and chewy texture, and a rich aroma.
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  Homestyle Roasted Pig Trotters

  Farmhouse roasted pig trotters use pig trotters as the main ingredient, blanched to remove odor, marinated with a secret sauce, then baked in an oven or over charcoal until golden and crispy outside, tender inside. Onion, ginger, garlic, and star anise are added for flavor.
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  Signature Roasted Chicken架

  Signature roasted chicken frames, made from chicken frames marinated and grilled to perfection. The skin is crispy while the meat stays tender, preserving the original flavor of the chicken.
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  Boiled Peanuts

  Boiled peanuts is a dish that uses peanuts as the main ingredient. Peanuts are boiled in water, usually with salt and other seasonings to enhance flavor. The preparation process does not involve frying or complex cooking techniques, preserving the original taste and nutritional value of the peanuts.
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  Sizzling Pork Belly Grill

  Pork belly sliced and marinated, then grilled over charcoal or in an oven until the surface is charred and fat renders out, resulting in tender, flavorful meat.
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  Roasted Pork Rind

  Roasted pork fat edge is a dish featuring pork belly fat as the main ingredient. After cleaning, it's directly grilled to melt the fat and create a crispy, fragrant crust while preserving its original flavor.
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  Grilled Chicken Wings

  Roasted chicken wings are a dish made primarily from the middle section of chicken wings, marinated and then baked in an oven or grilled on a rack. The wing midsection is neither as dry as the wing tips nor as fatty as the wing drumsticks; it has relatively tender meat that cooks evenly, with a golden crispy skin on the outside and juicy, flavorful meat inside.
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  Juicy Grilled Sweet Potato Skin

  Juicy grilled taro skin is a dish made from taro skin, marinated and then grilled. Sliced taro skin is brushed with oil and seasonings, then roasted until the surface is slightly charred and the inside is soft and chewy, offering a satisfyingly elastic and juicy texture.
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  Sugar-Tossed Tomatoes

  Sugar-mixed tomatoes is a cold dish primarily made with fresh tomatoes. After washing the tomatoes, cut them into pieces or slices and mix with an appropriate amount of sugar. The preparation is simple and does not require heating.
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  Lean Beef Skewers

  Skewered pure lean beef made from fresh lean beef, cut into small pieces and grilled or pan-fried after marinating with seasonings like salt, soy sauce, and black pepper.
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  Delicious Roasted Chicken Feet

  Chicken feet are marinated and baked in an oven until the skin is crispy and the inside is tender. Main ingredient is chicken feet, with seasonings like soy sauce, cooking wine, ginger slices, and garlic.

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