Fisherman's Story Frog & Fish Hot Pot (Huangjin Road Branch)
Hot pot · ⭐ 3.8
No. 176 Huangjin East 1st Road
Dragon Mate tips
If you are traveling in China to visit Chengdu, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 176 Huangjin East 1st Road. It is a Hot pot place, and the flavors are rich (savory and bold; some bases can be spicy). Dragon Mate recommends you try: Ice Tofu Pudding, Spicy麻 Pot, Deep Water Big Flower Catfish Buffet.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chengdu
- Category: Hot pot
- Rating: 3.8
- Address: No. 176 Huangjin East 1st Road
- Popular dishes: Ice Tofu Pudding, Spicy麻 Pot, Deep Water Big Flower Catfish Buffet, Fisherman's Secret Stew, Spicy Bullfrog and Spiny Carp All-You-Can-Eat
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Dishes
Ice Tofu PuddingIce tofu pudding is a refreshing dessert made from soft tofu combined with specially prepared syrup or fruit juice. The tofu is finely processed to achieve a silky, tender texture, then topped with chilled syrup or juice, preserving the original flavor of the tofu while adding a sweet, refreshing taste. It is especially cooling during summer.
Spicy麻 PotSpicy麻锅 features chicken, pork, or beef with green peppers, red peppers, and onions, stir-fried with Sichuan pepper and麻 pepper. The base is sautéed with葱姜蒜 in vegetable oil, then seasoned with soy sauce, cooking wine, and salt before slow-cooking the main ingredients and vegetables until flavorful.
Deep Water Big Flower Catfish BuffetDeep Water Big Flower Catfish Buffet is a self-service dish mainly made with deep water big flower catfish, usually cooked by steaming or braising to retain the fresh and tender texture of the fish meat.
Fisherman's Secret StewA hearty stew featuring fresh seafood like shrimp, squid, clams, and vegetables, simmered in a secret sauce for rich, savory flavor.- Spicy Bullfrog and Spiny Carp All-You-Can-EatA spicy dish featuring bullfrog and spineless carp, simmered in a secret sauce. Delightful for lovers of bold flavors.
Spicy Frog and Carp DishA spicy dish featuring tender frog meat and flavorful carp, simmered in a rich, aromatic sauce with Sichuan peppercorns and chili.
Frog Hot Pot BuffetA buffet featuring fresh frog cooked in spicy Sichuan-style sauce with vegetables like bean sprouts and potatoes, offering a rich, numbingly spicy flavor.
Flower Catfish HeadFlower catfish head is a dish made by stewing the head of flower catfish with seasonings. The main ingredients include flower catfish head, ginger, scallions, and garlic, with a fresh and rich taste.
Spicy Red Soup Hot PotA spicy red soup hot pot made with beef, offal, and vegetables, simmered in a fiery broth of chili and Sichuan peppercorns.