KFC (North Gongde Road Store)
小吃快餐 · ⭐ 3.8
No. 9 Dongsihuan South Road, Building 5, 1st Floor, Room 1009
Dragon Mate tips
If you are traveling in China to visit Beijing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 9 Dongsihuan South Road, Building 5, 1st Floor, Room 1009. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Silky Chocolate Delight Sundae, Finger-Licking Original Chicken, Roasted Chicken架.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Beijing
- Category: 小吃快餐
- Rating: 3.8
- Address: No. 9 Dongsihuan South Road, Building 5, 1st Floor, Room 1009
- Popular dishes: Silky Chocolate Delight Sundae, Finger-Licking Original Chicken, Roasted Chicken架, Breakfast Sunny Side Up Eggs, Congee with Century Egg and Pork
China trip · China travel
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Dishes
Silky Chocolate Delight SundaeSilky chocolate sundae made with fresh milk, cream, and cocoa powder, slow-cooked into a rich chocolate sauce, served with vanilla ice cream, crushed chocolate, and hot chocolate drizzle, topped with fresh fruit. No artificial colors or flavors added.
Finger-Licking Original ChickenSpicy Original Chicken is a dish made primarily from chicken, marinated and then deep-fried until the skin turns golden and crispy. The finished product retains the original flavor of the chicken, with tender and juicy meat.
Roasted Chicken架Aao Da Ji Jia is made from fresh chicken bones, marinated and then grilled. The chicken bones are roasted to a golden crispiness with tender, juicy meat, paired with a specially crafted seasoning that delivers a unique flavor.- Breakfast Sunny Side Up EggsBreakfast sunny-side-up is a simple dish made with eggs. Beat eggs in a bowl, add salt, and cook in hot oil over medium heat until the whites set and yolks are runny or fully cooked, depending on preference. The yolk is either runny or solid, with a tender texture.
Congee with Century Egg and PorkBreakfast皮蛋瘦肉粥 is based on rice, with chopped century eggs and shredded cooked pork added. After prolonged simmering, the porridge becomes thick and the flavors of the ingredients blend together. Typically, rice is first cooked until soft, then century eggs and pork are added for further stewing.- Shenyang Charcoal-Grilled Whole Chicken FrameShenyang charcoal-grilled chicken frame features a whole chicken frame marinated and grilled over charcoal, resulting in a slightly charred skin and tender meat that retains the original flavor of chicken.
- Juicy Sausage SkewersGrilled sausage skewers made with fresh sausages cut into segments and grilled or pan-fried until the outside is slightly charred and the inside juicy. A light coat of oil or sauce is often added for enhanced flavor.