Longjiang Pork Trotter Rice
小吃快餐 · ⭐ 3.4
Nanning Wuyue Plaza
Dragon Mate tips
If you are traveling in China to visit Nanning, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Nanning Wuyue Plaza. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Braised Chicken Leg and Pig Trotter Rice, Cantonese Spicy Shredded Chicken Rice, Master Kong Plum Drink.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Nanning
- Category: 小吃快餐
- Rating: 3.4
- Address: Nanning Wuyue Plaza
- Popular dishes: Braised Chicken Leg and Pig Trotter Rice, Cantonese Spicy Shredded Chicken Rice, Master Kong Plum Drink, Hand-Pounded Cucumber Salad, Roasted Duck Neck
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Dishes
Braised Chicken Leg and Pig Trotter RiceChicken leg and pig trotter served over rice, slow-cooked in a savory braising sauce for rich flavor.
Cantonese Spicy Shredded Chicken RiceA Cantonese-style dish featuring tender shredded chicken marinated in spicy sauce, served over rice with fresh accompaniments for a bold, aromatic flavor.
Master Kong Plum DrinkKangshifu Plum Blossom Drink is a bottled beverage made from natural ingredients such as black plums, hawthorn, dried tangerine peel, and licorice. After boiling and extracting the flavors, sugar and water are added to create the final product. It is a deep brown liquid with a refreshing taste, featuring fruity aroma and a subtle sour flavor.
Hand-Pounded Cucumber SaladA refreshing cold dish made by hand-pounding fresh cucumbers and mixing with garlic, vinegar, salt, sugar, and sesame oil for a crisp, tangy flavor.
Roasted Duck NeckA popular Chinese snack made by roasting duck necks after marinating them in spices, resulting in a flavorful and slightly spicy dish.
Roast Duck and Barbecue Pork RiceRoast duck and barbecued pork rice is a Cantonese-style main dish featuring crispy roast duck and sweet barbecued pork, served with rice and a touch of sauce.
Pork head meatPork head meat is a dish made primarily from pig's head. Typically, the pig's head is cleaned thoroughly and then simmered or braised with seasonings to make it flavorful and tender. It is sliced and served on a plate, often as a cold appetizer or hot main course.
Cordyceps and Chicken SoupA nourishing soup made by slow-cooking cordyceps flowers with chicken, resulting in a clear broth with a delicate aroma and rich health benefits.
Longjiang Pig TrotterLungjiang pig trotter is a dish featuring pig trotters as the main ingredient, typically blanched, stir-fried, then slowly stewed with soy sauce, sugar, and spices to achieve a soft, flavorful texture with a glossy red color.
Longjiang Pig Trotter Rice BowlLungjiang pig trotter rice is made with pig trotters as the main ingredient, served with rice. The pig trotters are first blanched and then stewed to make them soft and flavorful, typically seasoned with soy sauce, star anise, cinnamon, and other spices. The finished dish features glossy red pig trotters with a tender texture, best enjoyed together with rice.