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Coconut Guest · Hainan Coconut Chicken (Tianhe Lingzhan Store)

Hot pot · ⭐ 4.5

Shop 606-4, 6th Floor, Tianhe Lingzhan Plaza, No. 36 Machang Road

Dishes

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  Original Coconut Chicken

  Original coconut chicken is a dish primarily made with fresh coconut and chicken. The preparation involves cutting the chicken into pieces, opening the coconut to extract coconut juice and flesh, then stewing the chicken together with the coconut flesh and juice until the chicken is fully cooked, preserving the coconut's refreshing sweetness and the chicken's natural flavor.
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  Hand-Made Shrimp Paste

  Hand-pounded shrimp paste is made primarily from fresh shrimp, which are deveined and chopped or pounded with the back of a knife into a paste. It is mixed with an appropriate amount of salt, egg white, starch, and a small quantity of scallion-ginger water, then repeatedly kneaded by hand until elastic, resulting in a smooth and tender shrimp paste. It can be cooked directly and eaten, or used in hot pot, steamed dishes, or stir-frying.
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  Papaya Gelatin Coconut Chicken Soup

  A nourishing soup made with fresh papaya, gelatin, and coconut chicken, slowly simmered to create a delicate and rich flavor.
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  Coconut Oil Fried Fish Cake

  Fish cakes pan-fried in coconut oil, made from minced fish mixed with seasonings and cooked until golden brown, offering a crispy exterior and tender interior.
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  Hainan Coconut Milk Qingbu Liang

  Hainan coconut milk sweet soup is a dessert made by simmering various ingredients in coconut milk. Key ingredients include mung beans, red beans, job's tears, lotus seeds, lily bulbs, red dates, and longan; some versions add tapioca pearls or coconut flesh. First, legumes and root vegetables are cooked until soft, then mixed with coconut milk and gently stewed, adjusting sweetness to taste.
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  Hainan Coconut Jelly

  Hainan coconut jelly is a dessert made from fresh coconut water, sugar, and gelatin or agar. It's mixed, poured into molds, and chilled until set. Coconut pieces are often added for texture. The finished product is semi-transparent with a smooth, delicate texture.
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  Hainan Rice Noodles

  Hainan rice noodles are a specialty snack made with rice vermicelli, beef or pork, shrimp, bean sprouts, pickled vegetables, and peanuts. Cooked rice noodles are stir-fried with meat and vegetables, then topped with a special sauce containing soy sauce, garlic, and chili oil.
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  Hainan Chicken Oil Rice

  A signature dish from Hainan, featuring rice cooked in chicken oil and tender chicken, offering a rich, aromatic flavor.
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  Bamboo Shoot and Mushroom Coconut Hainan Chicken

  A delicately flavored dish featuring Hainan chicken, bamboo shoots, fresh mushrooms, and coconut water, simmered to perfection for a rich, aromatic broth.
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  Bamboo Shoot and Mushroom Coconut Chicken

  A delicate soup made with bamboo shoots, fresh mushrooms, and coconut water, featuring tender chicken and a naturally sweet broth.
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  Pan-fried Spanish Mackerel

  A dish of fresh Spanish mackerel seasoned and pan-fried until golden and crispy, with tender, flavorful flesh.
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  Coconut Boat with Sticky Rice

  A traditional Chinese dessert made by steaming sticky rice, red dates, and lotus seeds inside a fresh coconut shell, offering a sweet and fragrant experience.
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  Butter Pandan Toast

  Fresh toast spread with butter and fragrant pandan leaf, baked until golden and crispy.

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